Savory Bites: A Delicious Appetizer Recipe
Introduction
Appetizers are an essential part of any party or gathering. They set the tone for the meal and give guests something to nibble on while they mingle. Savory bites are a great option for appetizers as they are easy to make, delicious, and can be served in a variety of ways.
Ingredients
To make savory bites, you will need the following ingredients:
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup ketchup
- 1/4 cup brown sugar
- 2 tablespoons apple cider vinegar
Instructions
To make savory bites, follow these simple steps:
- Preheat your oven to 375°F.
- In a large bowl, combine the ground beef, breadcrumbs, Parmesan cheese, egg, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Mix well.
- Using your hands, form the mixture into small balls, about the size of a golf ball.
- Place the meatballs on a baking sheet lined with parchment paper.
- In a small bowl, whisk together the ketchup, brown sugar, and apple cider vinegar.
- Brush the meatballs with the ketchup mixture.
- Bake the meatballs for 20-25 minutes, or until cooked through.
- Serve hot and enjoy!
Variations
Savory bites can be customized to your liking. Here are some variations you can try:
- Swap out the ground beef for ground turkey or chicken.
- Add some chopped herbs, such as parsley or cilantro, to the meat mixture for extra flavor.
- Instead of ketchup, use barbecue sauce or sweet chili sauce for a different flavor profile.
- Serve the meatballs on toothpicks for easy eating.
Conclusion
Savory bites are a delicious and easy appetizer that will impress your guests. With just a few simple ingredients and some basic cooking skills, you can whip up a batch of these tasty meatballs in no time. Try out different variations and find your favorite flavor combination!