Recipe: Venezuelan Quesillo Flan Pizza

Introduction

If you are looking for a unique pizza recipe, then you should definitely try the Venezuelan Quesillo Flan Pizza. This pizza has a sweet and savory taste that comes from the combination of traditional pizza ingredients and the creamy and caramelized flavor of quesillo flan. It’s a perfect dish for those who love to experiment with their taste buds.

Ingredients

To make this delicious pizza, you will need the following ingredients:

• 1 pizza dough (store-bought or homemade)
• 1 can of condensed milk
• 1 can of evaporated milk
• 4 eggs
• 1 tsp of vanilla extract
• 1 cup of mozzarella cheese
• 1/4 cup of sugar
• 1/4 cup of water
• 1 tbsp of butter

Instructions

1. Preheat the oven to 400°F.
2. Roll out the pizza dough on a floured surface and place it on a baking sheet.
3. In a blender, mix the condensed milk, evaporated milk, eggs, and vanilla extract until smooth.
4. Pour the mixture into a medium saucepan and cook over medium heat for 10-15 minutes, stirring constantly, until it thickens and turns into a caramel color.
5. Pour the mixture over the pizza dough, leaving a small border around the edges.
6. Sprinkle the mozzarella cheese on top of the mixture.
7. Bake the pizza for 15-20 minutes, or until the crust is golden brown and the cheese is melted.
8. In a small saucepan, mix the sugar and water and cook over medium heat until it turns into a caramel color.
9. Add the butter to the mixture and stir until it’s fully melted.
10. Drizzle the caramel sauce over the pizza.
11. Serve hot and enjoy!

Conclusion

The Venezuelan Quesillo Flan Pizza is a unique and delicious dish that combines the best of both worlds. It’s perfect for those who love to try new things and experiment with their taste buds. With this recipe, you can easily make this pizza at home and impress your family and friends with your culinary skills. So, what are you waiting for? Give it a try and enjoy the sweet and savory flavors of this amazing pizza!