Morning Delight: Savory Breakfast Scramble
Introduction
Breakfast is the most important meal of the day, and it’s important to start your day with a nutritious and delicious meal. A savory breakfast scramble is a perfect way to start your day. It’s easy to make, versatile, and packed with nutrients that will keep you energized throughout the day.
Ingredients
To make a savory breakfast scramble, you will need the following ingredients:
- 3 eggs
- 1 tablespoon olive oil
- 1/4 cup diced onion
- 1/4 cup diced bell pepper
- 1/4 cup diced tomato
- 1/4 cup diced mushrooms
- Salt and pepper to taste
- 1/4 cup shredded cheddar cheese
Instructions
- Heat the olive oil in a non-stick skillet over medium heat.
- Add the onions and bell pepper and sauté for 2-3 minutes until they are soft.
- Add the tomatoes and mushrooms and sauté for another 2-3 minutes.
- In a small bowl, beat the eggs with salt and pepper to taste.
- Pour the eggs into the skillet with the vegetables and stir gently.
- Cook for 2-3 minutes until the eggs are set.
- Sprinkle the shredded cheddar cheese on top of the eggs and let it melt.
- Remove from heat and serve hot.
Variations
One of the best things about a savory breakfast scramble is that it’s so versatile. You can customize it to your liking by adding or substituting ingredients. Here are a few variations you can try:
- Meat lovers scramble: Add cooked bacon, sausage, or ham to the vegetables before adding the eggs.
- Vegetarian scramble: Omit the meat and add more vegetables like spinach, zucchini, or broccoli.
- Mexican scramble: Add salsa, jalapenos, and avocado to the vegetables for a spicy twist.
- Italian scramble: Add sun-dried tomatoes, basil, and mozzarella cheese for an Italian flavor.
Conclusion
A savory breakfast scramble is a delicious and nutritious way to start your day. It’s easy to make, customizable, and packed with nutrients that will keep you energized throughout the day. Try out different variations and find your favorite combination. Bon appétit!