Savory Stuffed Chicken with Garlic Cream Sauce

Introduction

Chicken is a versatile and healthy protein that can be prepared in many ways. One of the most delicious ways to enjoy chicken is by stuffing it with savory ingredients and serving it with a creamy sauce. In this article, we’ll show you how to make a delicious savory stuffed chicken with garlic cream sauce that is sure to impress your family and friends.

Ingredients

To make this savory stuffed chicken with garlic cream sauce, you will need the following ingredients:

• 4 boneless, skinless chicken breasts
• 1 cup of cooked spinach
• 1/2 cup of sun-dried tomatoes, chopped
• 1/4 cup of feta cheese, crumbled
• 1/4 cup of cream cheese, softened
• 1/4 cup of breadcrumbs
• 2 cloves of garlic, minced
• 1/2 cup of heavy cream
• 1/4 cup of parmesan cheese, grated
• 2 tablespoons of butter
• Salt and pepper to taste

Instructions

Follow these simple steps to make this delicious savory stuffed chicken with garlic cream sauce:

1. Preheat your oven to 375°F.
2. In a mixing bowl, combine the cooked spinach, sun-dried tomatoes, feta cheese, cream cheese, breadcrumbs, and minced garlic.
3. Cut a pocket into each chicken breast by making a slit on one side and creating a pocket without cutting all the way through.
4. Stuff each chicken breast with the spinach and tomato mixture and secure with toothpicks.
5. Season the stuffed chicken breasts with salt and pepper.
6. In a large skillet, melt the butter over medium-high heat.
7. Place the chicken breasts in the skillet and cook for 3-4 minutes on each side or until browned.
8. Transfer the chicken breasts to a baking dish and bake for 25-30 minutes or until the internal temperature reaches 165°F.
9. While the chicken is baking, prepare the garlic cream sauce.
10. In a saucepan, heat the heavy cream over medium heat until it starts to simmer.
11. Add the grated parmesan cheese and minced garlic to the saucepan and whisk until smooth.
12. Simmer the garlic cream sauce for 2-3 minutes or until it thickens slightly.
13. Remove the toothpicks from the chicken breasts and serve with the garlic cream sauce.

Conclusion

This savory stuffed chicken with garlic cream sauce is a delicious and impressive dish that is perfect for any occasion. The combination of savory spinach, sun-dried tomatoes, and feta cheese stuffed inside tender chicken breasts is complemented perfectly by the creamy garlic sauce. Give this recipe a try and impress your family and friends with your culinary skills!