Eggs Benedictine Delight: A Perfect Breakfast Treat

Introduction

Eggs Benedictine is a classic breakfast dish that has been enjoyed for over a century. It consists of an English muffin, topped with Canadian bacon, poached eggs, and hollandaise sauce. This dish is perfect for those who want to start their day with a delicious and filling meal.

History of Eggs Benedictine

The exact origin of Eggs Benedictine is unknown. However, there are a few stories about how this dish came to be. One story suggests that it was created by a New York socialite named Mrs. LeGrand Benedict in the late 1800s. She reportedly asked the chef at the Waldorf Astoria Hotel to make her a dish consisting of toasted English muffins, poached eggs, and bacon, topped with hollandaise sauce.

Ingredients

To make Eggs Benedictine, you will need the following ingredients:

• 4 English muffins, split and toasted
• 8 slices of Canadian bacon
• 8 large eggs
• 1/2 cup of unsalted butter
• 3 egg yolks
• 1 tablespoon of lemon juice
• Salt and pepper to taste

Instructions

1. In a saucepan, melt the butter over low heat.
2. In a blender, blend the egg yolks and lemon juice until smooth.
3. With the blender running, slowly pour in the melted butter until the mixture thickens.
4. Add salt and pepper to taste.
5. In a skillet, cook the Canadian bacon until slightly browned.
6. In a pot of boiling water, poach the eggs until the whites are set and the yolks are still runny.
7. To assemble, place a slice of Canadian bacon on each toasted English muffin half.
8. Top each with a poached egg and drizzle with hollandaise sauce.

Variations

There are many variations of Eggs Benedictine that you can try. Here are a few ideas:

• Replace the Canadian bacon with smoked salmon or spinach for a healthier option.
• Add sliced avocado or tomato for extra flavor and nutrition.
• Use a different type of bread, such as sourdough or rye.
• Top with chopped herbs, such as chives or parsley, for a pop of color and freshness.

Conclusion

Eggs Benedictine is a classic breakfast dish that is easy to make and delicious to eat. With its perfect combination of flavors and textures, it is sure to become a favorite in your household. So why not give it a try and start your day off right with this delightful treat?