Italian Grilled Pizza With Prosciutto, Arugula, And Parmesan: A Delicious Recipe for Pizza Lovers
Introduction
Pizza is one of the most loved foods all around the world. It has become a staple food in every household, and people love to experiment with it by trying out new toppings and flavors. One such recipe that has gained immense popularity among pizza lovers is Italian Grilled Pizza with Prosciutto, Arugula, and Parmesan.
Ingredients
To make this delicious pizza, you will need the following ingredients:
– 1 pound of pizza dough
– 2 tablespoons of olive oil
– 1/2 cup of tomato sauce
– 1/2 cup of shredded mozzarella cheese
– 1/4 cup of grated Parmesan cheese
– 4 ounces of sliced prosciutto
– 1 cup of arugula leaves
– Salt and pepper to taste
Instructions
1. Preheat your grill to medium-high heat.
2. Roll out the pizza dough to your desired thickness.
3. Brush the dough with olive oil on both sides.
4. Place the dough on the grill and cook for 2-3 minutes on each side until it is lightly charred.
5. Remove the dough from the grill and place it on a baking sheet.
6. Spread the tomato sauce over the pizza dough.
7. Sprinkle the shredded mozzarella cheese and grated Parmesan cheese over the tomato sauce.
8. Top the pizza with sliced prosciutto.
9. Place the pizza back on the grill and cook for an additional 3-4 minutes until the cheese is melted and bubbly.
10. Remove the pizza from the grill and top it with arugula leaves.
11. Sprinkle some salt and pepper over the pizza to taste.
12. Slice and serve hot.
Conclusion
Italian Grilled Pizza with Prosciutto, Arugula, and Parmesan is a mouth-watering recipe that is perfect for pizza lovers. The combination of salty prosciutto, peppery arugula, and tangy Parmesan cheese makes this pizza irresistible. So, the next time you crave pizza, try making this recipe and enjoy a delicious meal with your family and friends.