Recipe: Russian Blini Pizza

Introduction

If you’re looking for a unique twist on traditional pizza, try making Russian Blini Pizza! This recipe combines the thin, crepe-like Russian blini with classic pizza toppings for a delicious and satisfying meal.

Ingredients

• 1 cup all-purpose flour
• 1 cup milk
• 2 eggs
• 1/4 tsp salt
• 1/4 tsp baking powder
• 1 tbsp vegetable oil
• 1/2 cup pizza sauce
• 1 cup shredded mozzarella cheese
• 1/4 cup sliced black olives
• 1/4 cup sliced green bell pepper
• 1/4 cup sliced red onion
• 1/4 cup sliced mushrooms

Instructions

Step 1: Make the Blini Batter

In a mixing bowl, whisk together the flour, milk, eggs, salt, baking powder, and vegetable oil until smooth. Let the batter rest for 10 minutes.

Step 2: Cook the Blini

Heat a non-stick skillet over medium heat. Pour 1/4 cup of the blini batter into the skillet and swirl to cover the bottom of the pan. Cook until the blini is set and the edges start to lift, about 2-3 minutes. Flip the blini and cook for an additional 1-2 minutes. Repeat until all of the batter is used, making about 6-8 blinis.

Step 3: Assemble the Pizza

Preheat the oven to 400°F. Place the blinis on a baking sheet. Spread pizza sauce over each blini, leaving a small border around the edges. Sprinkle shredded cheese over the sauce. Add sliced olives, bell pepper, red onion, and mushrooms on top of the cheese.

Step 4: Bake the Pizza

Bake the blini pizzas in the preheated oven for 8-10 minutes or until the cheese is melted and bubbly.

Conclusion

Russian Blini Pizza is a fun and delicious twist on traditional pizza that your whole family will love. The thin and delicate blini crust pairs perfectly with classic pizza toppings for a satisfying meal that’s sure to please. Give this recipe a try and enjoy a taste of Russia in your own kitchen!