Delicious Middle Eastern Delight: Falafel & Hummus Plate Jerusalem Pizza Recipe

Introduction

Middle Eastern cuisine is known for its delicious and healthy dishes. One of the most popular dishes is Falafel & Hummus Plate Jerusalem Pizza. This dish is a perfect combination of crispy falafel, creamy hummus, and flavorful pizza toppings. It is easy to make and can be served as a main course or a snack.

Ingredients

To make Falafel & Hummus Plate Jerusalem Pizza, you will need the following ingredients:

• 1 pound pizza dough
• 1 cup hummus
• 1 cup falafel mix
• 1/2 cup chopped tomatoes
• 1/2 cup chopped cucumbers
• 1/4 cup chopped red onion
• 1/4 cup chopped fresh parsley
• 1/4 cup chopped fresh mint
• 1/4 cup chopped Kalamata olives
• 1/4 cup crumbled feta cheese
• 1/4 cup lemon juice
• 2 tablespoons olive oil
• Salt and pepper to taste

Instructions

Follow these simple steps to make Falafel & Hummus Plate Jerusalem Pizza:

1. Preheat the oven to 450°F.
2. Roll out the pizza dough on a floured surface to the desired size.
3. Spread the hummus over the pizza dough, leaving a small border around the edges.
4. Prepare the falafel mix according to the package instructions and form into small balls.
5. Arrange the falafel balls on top of the hummus.
6. Add the chopped tomatoes, cucumbers, red onion, parsley, mint, Kalamata olives, and feta cheese on top of the falafel.
7. Drizzle the lemon juice and olive oil over the pizza.
8. Season with salt and pepper to taste.
9. Bake the pizza in the preheated oven for 15-20 minutes or until the crust is golden brown and the toppings are heated through.
10. Serve hot and enjoy!

Conclusion

Falafel & Hummus Plate Jerusalem Pizza is a delicious and healthy Middle Eastern dish that can be enjoyed by everyone. It is easy to make and can be customized with your favorite toppings. This recipe is perfect for a quick and easy weeknight dinner or a party snack. So, give it a try and impress your family and friends with your culinary skills!