Crunchy Delight: Cheesy Garlic Breadsticks

Introduction

Who doesn’t love a good breadstick? Especially when it’s smothered in garlic and cheese. Cheesy garlic breadsticks are the perfect appetizer or side dish for any meal. They’re easy to make, and they’ll have your taste buds dancing with delight.

Ingredients

To make cheesy garlic breadsticks, you’ll need the following ingredients:

• 1 pound pizza dough
• 1/4 cup butter, melted
• 3 cloves garlic, minced
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1 tablespoon chopped fresh parsley

Instructions

1. Preheat your oven to 425 degrees F.
2. Roll out the pizza dough on a floured surface until it’s about 1/4-inch thick.
3. Cut the dough into strips that are about 1-inch wide and 8-inches long.
4. In a small bowl, mix together the melted butter, minced garlic, salt, and pepper.
5. Brush the garlic butter mixture onto each breadstick.
6. Sprinkle the shredded mozzarella cheese and grated Parmesan cheese on top of the breadsticks.
7. Bake the breadsticks for 10-12 minutes or until they’re golden brown and crispy.
8. Garnish with chopped parsley before serving.

Tips

• If you don’t have pizza dough, you can use refrigerated biscuit dough instead.
• For an extra kick of flavor, add some red pepper flakes to the garlic butter mixture.
• If you want your breadsticks to be extra cheesy, add more shredded mozzarella cheese on top.
• Serve the breadsticks with a side of marinara sauce for dipping.

Conclusion

Cheesy garlic breadsticks are a delicious and easy-to-make appetizer or side dish that everyone will love. With just a few simple ingredients, you can create a crunchy delight that’s perfect for any occasion. So why not give this recipe a try and see for yourself how amazing these breadsticks can be?