Savory and Simple: The Ultimate Essential Recipe
Introduction
When it comes to cooking, everyone has their own preferences and tastes. However, there are certain recipes that are essential to have in your cooking repertoire. These recipes are not only easy to make but also delicious and versatile. In this article, we will be sharing with you the ultimate essential recipe that is both savory and simple.
Ingredients
The beauty of this essential recipe is that it requires only a few basic ingredients that are easily available in any kitchen. You will need:
- 1 pound of ground beef or turkey
- 1 onion, finely chopped
- 3 cloves of garlic, minced
- 1 can of diced tomatoes
- 1 tablespoon of tomato paste
- 1 teaspoon of dried oregano
- 1 teaspoon of dried basil
- Salt and pepper to taste
Instructions
This essential recipe is not only delicious but also incredibly easy to make. Here’s how you can make it:
- Heat a large skillet over medium-high heat.
- Add the ground beef or turkey and cook until browned, breaking it up into small pieces as it cooks.
- Add the onion and garlic and cook until the onion is translucent and the garlic is fragrant.
- Add the diced tomatoes, tomato paste, oregano, basil, salt, and pepper.
- Stir everything together and let it simmer for 10-15 minutes until the sauce has thickened.
- Taste and adjust the seasoning as necessary.
- Serve over pasta, rice, or with a crusty bread.
Variations
While this essential recipe is delicious on its own, you can also customize it to your liking. Here are some variations you can try:
- Add chopped vegetables like bell peppers, carrots, or zucchini to the sauce for extra nutrition.
- Use different types of meat like ground pork or chicken for a different flavor.
- Add spices like cumin, chili powder, or smoked paprika for a more complex flavor profile.
- Top with grated cheese or fresh herbs like parsley or basil for added freshness.
Conclusion
Having an essential recipe that is both savory and simple is a must-have in any kitchen. This recipe is not only easy to make but also versatile and customizable. Whether you’re cooking for one or feeding a crowd, this recipe is sure to be a hit. So give it a try and enjoy the deliciousness!