Savory Sunday Brunch Bake
Introduction
Sunday brunch is the perfect occasion to gather your family and friends and enjoy a delicious and hearty meal together. One dish that is perfect for this occasion is the savory Sunday brunch bake. This dish is easy to prepare, customizable, and can be made in advance, making it perfect for entertaining.
Ingredients
The ingredients for a savory Sunday brunch bake are simple and can be easily found in your local grocery store. Here are the basic ingredients you will need:
- 6 large eggs
- 1 cup milk
- 1/2 cup all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 cup cooked ham, diced
- 1 cup shredded cheddar cheese
- 1/2 cup chopped green onions
- 1/4 cup chopped red bell pepper
Instructions
Making a savory Sunday brunch bake is easy and can be done in just a few simple steps. Here’s how to make it:
- Preheat your oven to 375°F.
- In a large bowl, whisk together the eggs, milk, flour, baking powder, salt, and black pepper until smooth.
- Add the ham, cheddar cheese, green onions, and red bell pepper to the egg mixture and stir until well combined.
- Pour the mixture into a greased 9×13 inch baking dish.
- Bake for 35-40 minutes or until the top is golden brown and the center is set.
- Let the brunch bake cool for a few minutes before slicing and serving.
Variations
One of the great things about a savory Sunday brunch bake is that you can customize it to your liking. Here are some variations you can try:
- Vegetarian: Substitute the ham with mushrooms or spinach.
- Spicy: Add some diced jalapeños or red pepper flakes to the egg mixture for a little kick.
- Italian: Add some diced tomatoes, basil, and mozzarella cheese to the egg mixture for an Italian twist.
Conclusion
A savory Sunday brunch bake is a delicious and easy dish to make for your next brunch gathering. With simple ingredients and customizable variations, this dish will surely be a crowd-pleaser. So, gather your loved ones and enjoy a hearty and savory meal together.