Sweet and Spicy Apple Pie
Introduction
Apple pie is a classic dessert that has been enjoyed for generations. It’s a perfect treat for any occasion, and it’s even better when it has a little kick of spice. Sweet and spicy apple pie is a delicious twist on the traditional recipe, and it’s easy to make at home.
Ingredients
To make sweet and spicy apple pie, you’ll need the following ingredients:
- 1 pre-made pie crust
- 6 cups thinly sliced apples (about 6 medium-sized apples)
- 1/2 cup sugar
- 1/4 cup all-purpose flour
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon salt
- 2 tablespoons butter, cut into small pieces
- 1 egg, beaten
Instructions
Now that you have your ingredients, it’s time to start baking. Follow these simple instructions to make sweet and spicy apple pie:
- Preheat your oven to 375°F.
- Roll out your pie crust and place it in a 9-inch pie dish.
- In a large bowl, mix together the sliced apples, sugar, flour, cinnamon, nutmeg, cayenne pepper, and salt.
- Pour the apple mixture into the pie crust and dot with butter.
- Cover the pie with the remaining pie crust, crimping the edges to seal.
- Brush the top of the pie with the beaten egg.
- Make a few slits in the top of the pie to allow steam to escape.
- Bake for 45-50 minutes, or until the crust is golden brown and the filling is bubbly.
- Let the pie cool for at least 15 minutes before serving.
Serving Suggestions
Sweet and spicy apple pie is delicious on its own, but it’s even better with a scoop of vanilla ice cream or a dollop of whipped cream. You can also serve it with a drizzle of caramel sauce for an extra sweet treat.
Conclusion
Sweet and spicy apple pie is a fun twist on a classic dessert. The combination of sweet and spicy flavors is sure to please your taste buds, and it’s easy to make at home. So why not give it a try and see if it becomes your new favorite dessert?