Berrylicious Pie: A Burst of Summer in Every Bite

Introduction

Summer is the season of fresh berries, and what better way to enjoy them than in a delicious pie? Berrylicious pie is the perfect dessert to serve at a summer gathering or enjoy with your family on a warm evening.

The Perfect Crust

The crust is the foundation of any good pie, and berrylicious pie is no exception. A flaky, buttery crust will complement the juicy berries inside. You can make your own crust from scratch or use a premade one from the store.

Ingredients for Homemade Crust:

• 2 1/2 cups all-purpose flour
• 1 tsp salt
• 1 tsp sugar
• 1 cup unsalted butter, chilled and cut into small pieces
• 1/4 to 1/2 cup ice water

Instructions:

1. In a large bowl, whisk together flour, salt, and sugar.
2. Add butter and use a pastry cutter or your hands to mix until the mixture resembles coarse crumbs.
3. Add ice water, a tablespoon at a time, until the dough comes together.
4. Divide the dough in half and shape each half into a disk. Wrap in plastic wrap and refrigerate for at least 30 minutes.
5. Roll out the dough on a floured surface and transfer to a pie dish.

The Filling

The filling is where the berries shine. You can use any combination of fresh or frozen berries, such as strawberries, blueberries, raspberries, or blackberries. Mix the berries with sugar, cornstarch, and lemon juice to create a sweet and tangy filling.

Ingredients:

• 4 cups mixed berries
• 1/2 cup granulated sugar
• 3 tbsp cornstarch
• 1 tbsp lemon juice

Instructions:

1. Preheat oven to 375°F.
2. In a large bowl, mix together the berries, sugar, cornstarch, and lemon juice.
3. Pour the mixture into the prepared crust.
4. Bake for 45-50 minutes or until the crust is golden brown and the filling is bubbly.

Serving Suggestions

Berrylicious pie is best served warm with a scoop of vanilla ice cream on top. You can also sprinkle some powdered sugar or whipped cream for added sweetness.

Conclusion

Berrylicious pie is a delicious way to enjoy the flavors of summer. With a flaky crust and juicy berry filling, it’s sure to be a hit with your family and friends. So go ahead and indulge in a slice of this sweet and tangy pie!