Savory Sides: Delicious Complements to Any Meal

Introduction

When it comes to mealtime, the main dish often takes center stage. But let’s not forget about the importance of a good side dish. A well-chosen side can elevate a meal from ordinary to extraordinary. Here are some delicious and easy-to-make savory sides that will complement any meal.

Roasted Vegetables

Roasting vegetables is a simple and delicious way to add flavor and nutrition to any meal. Simply chop up your favorite veggies, toss them in olive oil and seasonings, and roast them in the oven until tender and caramelized. Some great options include Brussels sprouts, carrots, sweet potatoes, and broccoli.

Garlic Mashed Potatoes

Mashed potatoes are a classic side dish, but adding garlic takes them to the next level. Boil your potatoes until tender, then mash them with butter, milk, and minced garlic. Season with salt and pepper to taste.

Quinoa Salad

Quinoa is a versatile and nutritious grain that makes a great base for salads. Cook your quinoa according to package instructions, then mix in chopped veggies like cucumber, tomato, and bell pepper. Dress with a simple vinaigrette made from olive oil, lemon juice, and Dijon mustard.

Crispy Roasted Chickpeas

Chickpeas are a great source of protein and fiber, and they make a delicious snack or side dish when roasted until crispy. Simply toss canned chickpeas with olive oil and seasonings like paprika, cumin, and garlic powder, then roast in the oven until crispy.

Grilled Asparagus

Asparagus is a springtime favorite that can be grilled to perfection. Simply brush your asparagus spears with olive oil and season with salt and pepper, then grill over medium-high heat until tender and lightly charred.

Conclusion

Don’t let your main dish steal all the spotlight – these savory sides are sure to impress and make any meal complete. Whether you’re roasting vegetables, whipping up mashed potatoes, or grilling asparagus, these delicious sides are the perfect complement to any meal.