Savory Sides: Delicious Recipes to Complement Any Meal
Introduction
When it comes to meal planning, the main dish often takes center stage. But what about the sides? A great side dish can elevate a meal from good to great. Whether you’re looking for something to serve with a weeknight dinner or to impress guests at a dinner party, these savory side dish recipes are sure to please.
Roasted Vegetables
Roasting vegetables is an easy and delicious way to bring out their natural sweetness and add some depth of flavor to any meal. Simply toss your favorite veggies in olive oil, season with salt and pepper, and roast in the oven until tender and caramelized. Some of our favorite roasted vegetable recipes include:
Roasted Brussels Sprouts
Brussels sprouts may have a bad reputation, but when roasted until crispy and caramelized, they become a delicious and addictive side dish. Toss them with some balsamic vinegar and honey for a sweet and tangy twist.
Roasted Carrots
Roasted carrots are a classic side dish that never gets old. Toss them with some garlic and herbs for a savory flavor, or drizzle with honey and sprinkle with cinnamon for a sweet and spicy twist.
Mashed Potatoes
Mashed potatoes are a classic side dish that pairs well with just about anything. While traditional mashed potatoes are made with butter and cream, there are plenty of ways to mix things up and add some extra flavor. Some of our favorite mashed potato recipes include:
Garlic Mashed Potatoes
Adding garlic to mashed potatoes is an easy way to add some extra flavor and depth. Simply sauté some garlic in butter, then mash it into your potatoes along with some milk and butter for a creamy and flavorful side dish.
Loaded Mashed Potatoes
For a more indulgent take on mashed potatoes, try loading them up with all your favorite toppings. Bacon, cheese, chives, and sour cream are all great options that will take your mashed potatoes to the next level.
Grilled Vegetables
Grilling is another great way to add some flavor to your vegetables. Simply toss them in olive oil and seasonings, then grill until tender and slightly charred. Some of our favorite grilled vegetable recipes include:
Grilled Asparagus
Asparagus is a great vegetable to grill because it cooks quickly and develops a delicious smoky flavor. Simply toss it in olive oil and season with salt and pepper, then grill until tender and slightly charred.
Grilled Zucchini
Zucchini is another vegetable that grills up beautifully. Slice it into rounds or lengthwise strips, then toss with olive oil and seasonings before grilling until tender and slightly charred.
Conclusion
While the main dish may be the star of the show, don’t overlook the importance of a great side dish. These savory side dish recipes are sure to complement any meal and impress your guests. Whether you prefer roasted vegetables, mashed potatoes, or grilled veggies, there’s something here for everyone. So next time you’re planning a meal, don’t forget to give your sides some love!