Savory Sides: Delicious Recipes to Complement Any Meal
Introduction
When it comes to meal planning, sides can often be an afterthought. However, the right side dish can take a meal from good to great. Whether you’re looking to add some variety to your dinner routine or impress guests at your next dinner party, these savory side recipes are sure to please.
Roasted Vegetables
Roasting vegetables is a simple and delicious way to add some flavor and nutrition to any meal. Simply toss your favorite vegetables in olive oil, salt, and pepper, and roast in the oven until tender. Some great options include:
Roasted Brussels Sprouts
Brussels sprouts are a nutritious and tasty vegetable that pair well with a variety of flavors. To make roasted Brussels sprouts, simply toss them in olive oil, salt, and pepper, and roast in the oven until crispy and golden brown.
Roasted Carrots
Roasted carrots are a sweet and savory side dish that pairs well with a variety of main dishes. Simply toss them in olive oil, salt, and pepper, and roast in the oven until tender and caramelized.
Mashed Potatoes
Mashed potatoes are a classic side dish that never goes out of style. To make perfect mashed potatoes, start by boiling peeled potatoes until tender. Drain the potatoes and mash them with butter, milk, and salt to taste.
Garlic Mashed Potatoes
For a flavorful twist on classic mashed potatoes, try adding roasted garlic. Simply roast a head of garlic in the oven until tender, then mash it into your potatoes along with the butter and milk.
Cheesy Mashed Potatoes
For a decadent side dish, try adding shredded cheddar cheese to your mashed potatoes. Simply stir in the cheese after mashing, then bake in the oven until golden brown and bubbly.
Grilled Vegetables
Grilling vegetables is a great way to add some smoky flavor to your meal. Simply brush your favorite vegetables with olive oil and seasonings, then grill until tender and charred. Some great options include:
Grilled Asparagus
Asparagus is a nutritious and delicious vegetable that grills up beautifully. Simply brush with olive oil and seasonings, then grill until tender and slightly charred.
Grilled Zucchini
Zucchini is a versatile vegetable that grills up perfectly. Simply slice into rounds, brush with olive oil and seasonings, then grill until tender and slightly charred.
Conclusion
Sides may not always be the star of the show, but they can certainly steal the spotlight with the right recipe. Whether you’re roasting, mashing, or grilling, these savory side dishes are sure to complement any meal.