Sizzling Sunrise Scramble

Introduction

If you’re looking for a quick and easy breakfast recipe that’s packed with protein and flavor, look no further than the sizzling sunrise scramble. This dish is perfect for busy mornings when you need something filling and delicious to start your day.

Ingredients

To make the sizzling sunrise scramble, you’ll need the following ingredients:

• 4 eggs
• 1/4 cup milk
• 1/4 cup chopped onion
• 1/4 cup chopped bell pepper
• 1/4 cup chopped mushrooms
• 1/4 cup shredded cheddar cheese
• Salt and pepper to taste
• 2 tablespoons butter or oil

Instructions

To make the sizzling sunrise scramble, follow these simple steps:

1. In a bowl, whisk together the eggs and milk until well combined.
2. Heat the butter or oil in a large skillet over medium-high heat.
3. Add the onions, peppers, and mushrooms to the skillet and cook for 2-3 minutes, or until they are tender.
4. Pour the egg mixture into the skillet and stir gently with a spatula.
5. Cook for 3-4 minutes, stirring occasionally, until the eggs are set but still moist.
6. Sprinkle the shredded cheese over the top of the eggs and let it melt for a minute or two.
7. Season with salt and pepper to taste.
8. Serve hot with toast or your favorite breakfast sides.

Variations

The sizzling sunrise scramble is a versatile recipe that can be customized to suit your tastes. Here are a few ideas for variations:

• Add cooked bacon, sausage, or ham for extra protein.
• Swap out the veggies for your favorites – try spinach, tomatoes, or zucchini.
• Use a different type of cheese, such as feta or goat cheese.
• Serve the scramble on a bed of greens for a low-carb option.

Conclusion

The sizzling sunrise scramble is a delicious and satisfying breakfast recipe that’s easy to make and customizable to your tastes. Give it a try and start your day off right!