Make Your Taste Buds Happy with Lamb Gyro Pizza

Introduction

If you are a fan of pizza and gyro, then you will love this recipe. Lamb Gyro Pizza is a fusion dish that combines the best of both worlds. The crispy crust, savory lamb, and flavorful toppings make it a perfect meal for any occasion.

Ingredients

To make this delicious pizza, you will need the following ingredients:

• 1 pound pizza dough
• 1/2 cup tomato sauce
• 1/2 cup crumbled feta cheese
• 1/2 cup shredded mozzarella cheese
• 1/2 pound cooked lamb gyro meat, sliced
• 1/4 cup sliced red onion
• 1/4 cup sliced Kalamata olives
• 1/4 cup chopped fresh parsley
• 1 tablespoon olive oil
• Salt and pepper to taste

Instructions

Follow these simple steps to make your Lamb Gyro Pizza:

1. Preheat your oven to 450°F.
2. Roll out the pizza dough on a floured surface to your desired thickness.
3. Transfer the dough to a baking sheet or pizza stone.
4. Spread the tomato sauce evenly over the dough.
5. Sprinkle the feta and mozzarella cheese over the sauce.
6. Add the sliced lamb gyro meat, red onion, and Kalamata olives on top of the cheese.
7. Drizzle the olive oil over the pizza.
8. Season with salt and pepper to taste.
9. Bake the pizza in the oven for 10-12 minutes or until the crust is golden brown and the cheese is melted.
10. Garnish with chopped fresh parsley before serving.

Variations

If you want to put your own spin on this recipe, here are some variations you can try:

• Use chicken or beef gyro meat instead of lamb.
• Add your favorite vegetables such as bell peppers, mushrooms, or spinach.
• Swap out the tomato sauce for pesto or garlic butter.
• Try different cheeses such as goat cheese or provolone.

Conclusion

Lamb Gyro Pizza is a delicious and easy-to-make dish that is sure to impress your family and friends. With its crispy crust, savory lamb, and flavorful toppings, it is a perfect meal for any occasion. So why not give it a try and make your taste buds happy today?