Savory Stuffed Chicken with Creamy Garlic Sauce
Introduction
If you’re looking for a delicious and impressive meal to serve to guests, look no further than savory stuffed chicken with creamy garlic sauce. This dish is perfect for a dinner party or special occasion, but it’s also easy enough to make for a weeknight dinner.
Ingredients
To make savory stuffed chicken with creamy garlic sauce, you’ll need the following ingredients:
– 4 boneless, skinless chicken breasts
– 1 cup chopped spinach
– 1/2 cup crumbled feta cheese
– 1/4 cup chopped sun-dried tomatoes
– 2 cloves garlic, minced
– Salt and pepper to taste
– 1 tablespoon olive oil
– 1 tablespoon butter
– 1/2 cup heavy cream
– 1/4 cup grated Parmesan cheese
Instructions
1. Preheat your oven to 375 degrees Fahrenheit.
2. In a bowl, combine the chopped spinach, crumbled feta cheese, chopped sun-dried tomatoes, minced garlic, salt, and pepper.
3. Using a sharp knife, cut a pocket in each chicken breast, being careful not to cut all the way through.
4. Stuff each chicken breast with the spinach and feta mixture.
5. Heat the olive oil and butter in a large skillet over medium-high heat.
6. Add the stuffed chicken breasts to the skillet and cook for 3-4 minutes on each side, until browned.
7. Transfer the chicken breasts to a baking dish and bake in the preheated oven for 20-25 minutes, until cooked through.
8. While the chicken is baking, make the creamy garlic sauce. In a small saucepan, heat the heavy cream over medium heat until it starts to simmer.
9. Add the grated Parmesan cheese and minced garlic to the saucepan and whisk until the cheese is melted and the sauce is smooth.
10. Serve the stuffed chicken breasts with the creamy garlic sauce drizzled over the top.
Variations
There are many ways to customize this recipe to suit your tastes. Here are a few ideas:
– Swap out the spinach for kale or arugula.
– Use goat cheese or blue cheese instead of feta.
– Add chopped artichoke hearts or roasted red peppers to the stuffing mixture.
– Use chicken thighs instead of chicken breasts for a more budget-friendly option.
– Make the creamy garlic sauce with half-and-half or milk instead of heavy cream for a lighter version.
Conclusion
Savory stuffed chicken with creamy garlic sauce is a delicious and impressive meal that’s perfect for any occasion. With just a few simple ingredients and some basic cooking techniques, you can create a restaurant-quality dish that will impress your guests and satisfy your taste buds. Give it a try and see for yourself how delicious it can be!