Savory Sides: Delicious Recipes to Complement Any Meal

Introduction

When it comes to mealtime, the main dish often takes center stage. However, the sides can be just as important in creating a delicious and well-rounded meal. Whether you’re looking for something to pair with your favorite protein or just want to mix up your usual side dish routine, these savory recipes are sure to please.

Roasted Vegetables

Roasting vegetables is a simple and flavorful way to prepare them. The high heat caramelizes the natural sugars in the vegetables, resulting in a sweet and savory flavor. Some of the best vegetables for roasting include Brussels sprouts, carrots, sweet potatoes, and broccoli. Simply toss them in olive oil, sprinkle with salt and pepper, and roast in the oven until tender and golden brown.

Garlic Mashed Potatoes

Mashed potatoes are a classic side dish that pairs well with almost any main course. Adding garlic to the mix takes them to the next level. To make garlic mashed potatoes, boil peeled and chopped potatoes until tender. Drain and mash them with butter, milk, and minced garlic until smooth and creamy. Season with salt and pepper to taste.

Grilled Corn on the Cob

Grilling corn on the cob brings out its natural sweetness and adds a smoky flavor. To prepare, simply brush the corn with olive oil and season with salt and pepper. Grill over medium-high heat until charred in spots, turning occasionally. Serve with butter and fresh herbs for added flavor.

Quinoa Salad

Quinoa is a nutritious grain that makes a great base for salads. To make a quinoa salad, cook the quinoa according to package instructions and let cool. Toss with diced vegetables such as cucumber, bell pepper, and cherry tomatoes. Add crumbled feta cheese and a simple dressing made with olive oil, lemon juice, and honey.

Roasted Garlic Green Beans

Green beans are a classic side dish that can be prepared in many ways. Roasting them with garlic adds a depth of flavor that is sure to impress. To make roasted garlic green beans, toss trimmed green beans with olive oil and minced garlic. Roast in the oven until tender and slightly browned. Season with salt and pepper to taste.

Conclusion

These savory sides are just a few examples of the many delicious recipes that can complement any meal. Whether you’re looking for something simple or more complex, there’s a side dish out there for everyone. So next time you’re planning a meal, don’t forget to give your sides the attention they deserve.