Grilled Pineapple and Shrimp Salad Skewers with Cilantro Lime Dressing

Introduction

Grilled Pineapple and Shrimp Salad Skewers with Cilantro Lime Dressing is a delicious and healthy recipe that is perfect for summer. This recipe combines the sweetness of grilled pineapple with the savory flavor of shrimp to create a perfect balance of flavors. The cilantro lime dressing adds a tangy and refreshing taste that complements the dish.

Ingredients

• 1 pound large shrimp, peeled and deveined
• 1 large pineapple, peeled and cut into chunks
• 1 red onion, cut into chunks
• 1 red bell pepper, cut into chunks
• 1 yellow bell pepper, cut into chunks
• 1/4 cup olive oil
• 1/4 cup honey
• 2 tablespoons soy sauce
• 2 tablespoons lime juice
• 1/4 cup chopped fresh cilantro
• Salt and pepper to taste

Instructions

1. Preheat grill to medium-high heat.
2. In a small bowl, whisk together olive oil, honey, soy sauce, lime juice, cilantro, salt, and pepper.
3. Thread the shrimp, pineapple, onion, and bell peppers onto skewers.
4. Brush skewers with the marinade.
5. Grill skewers for 6-8 minutes on each side or until the shrimp is cooked through.
6. Remove skewers from the grill and serve with cilantro lime dressing on the side.

Cilantro Lime Dressing

• 1/4 cup sour cream
• 1/4 cup mayonnaise
• 2 tablespoons lime juice
• 1/4 cup chopped fresh cilantro
• Salt and pepper to taste

Instructions for Cilantro Lime Dressing

1. In a small bowl, whisk together sour cream, mayonnaise, lime juice, cilantro, salt, and pepper.
2. Refrigerate for at least 30 minutes before serving.

Conclusion

Grilled Pineapple and Shrimp Salad Skewers with Cilantro Lime Dressing is a simple and delicious recipe that is perfect for summer. The combination of grilled pineapple and shrimp with the tangy cilantro lime dressing is sure to be a crowd-pleaser. This recipe is easy to make and can be served as an appetizer or a main course. So, fire up the grill and give this recipe a try!