Miniature BBQ Chicken Sliders with Coleslaw and Pickles
Introduction
If you’re looking for a quick and easy recipe that’s perfect for your next party or get-together, look no further than these miniature BBQ chicken sliders with coleslaw and pickles. These tiny sandwiches are packed with flavor and are sure to be a hit with your guests.
Ingredients
To make these delicious sliders, you’ll need the following ingredients:
- 1 pound boneless, skinless chicken breasts
- 1 cup BBQ sauce
- 12 slider buns
- 1 cup coleslaw
- 12 pickle slices
- Salt and pepper to taste
Instructions
Follow these simple steps to make your miniature BBQ chicken sliders:
- Preheat your oven to 375°F.
- Cut the chicken breasts into small pieces and season with salt and pepper.
- Place the chicken pieces on a baking sheet and bake for 15-20 minutes, or until cooked through.
- In a small bowl, mix together the BBQ sauce and a splash of water.
- Once the chicken is cooked, remove it from the oven and brush it with the BBQ sauce mixture. Return it to the oven for an additional 5 minutes.
- To assemble the sliders, place a spoonful of coleslaw on the bottom of each bun, followed by a piece of chicken and a pickle slice.
- Top each slider with the top half of the bun and serve immediately.
Variations
If you want to mix things up a bit, try these variations on the basic recipe:
- Use different types of BBQ sauce to give your sliders a different flavor.
- Add cheese to your sliders for an extra burst of flavor.
- Try different types of pickles, such as spicy or sweet varieties.
- Use different types of bread for your sliders, such as pretzel buns or Hawaiian rolls.
Conclusion
These miniature BBQ chicken sliders with coleslaw and pickles are a delicious and easy-to-make appetizer that’s perfect for any occasion. With just a few simple ingredients and some basic cooking skills, you can whip up a batch of these tasty sliders in no time. So why not give them a try at your next party or get-together? Your guests are sure to love them!