Savory Sides: Delicious Complements to Any Meal
Introduction
When it comes to mealtime, the main course often takes center stage. However, no meal is complete without a delicious side dish to complement it. Whether you’re looking for something to balance out a rich entree or simply want to add some variety to your plate, savory sides are the perfect solution.
Vegetable Sides
Vegetable sides are a classic choice for any meal, and for good reason. Not only are they packed with nutrients, but they can also be incredibly flavorful when prepared properly. Some popular vegetable sides include:
- Roasted Brussels sprouts with bacon and maple syrup
- Garlic roasted asparagus
- Honey glazed carrots
- Grilled zucchini with parmesan cheese
Starch Sides
Starch sides are another popular choice for many meals. They can be filling and satisfying, making them a great choice for heartier dishes. Some delicious starch sides include:
- Garlic mashed potatoes
- Crispy roasted potatoes
- Creamy mac and cheese
- Buttery cornbread
Grain Sides
Grain sides are a great way to add some texture and complexity to your meal. They can be served hot or cold, making them a versatile choice for any occasion. Some tasty grain sides include:
- Quinoa salad with roasted vegetables
- Wild rice pilaf with mushrooms and onions
- Lemon and herb couscous
- Garlic and herb breadsticks
Sauce and Dip Sides
If you’re looking for something to add a little extra flavor to your meal, consider a sauce or dip side. These can be used to enhance the flavors of your main course or to add some excitement to your side dishes. Some popular options include:
- Garlic aioli
- Chipotle mayo
- Spinach and artichoke dip
- Guacamole
Conclusion
No matter what type of meal you’re preparing, savory sides are a must-have addition. From vegetable sides to starch sides to sauce and dip sides, there are endless options to choose from. So why not get creative and experiment with some new recipes? Your taste buds will thank you.