Sweet and Spicy Chicken Wings with Sesame Seeds
Introduction
Chicken wings are a crowd-pleasing party food that can be served as an appetizer or a main course. Sweet and spicy chicken wings with sesame seeds are a delicious twist on the classic buffalo wings. The combination of sweet and spicy flavors, along with the nutty sesame seeds, makes these wings irresistible.
Ingredients
- 2 lbs chicken wings
- 1/4 cup soy sauce
- 1/4 cup honey
- 1/4 cup Sriracha sauce
- 2 tbsp rice vinegar
- 1 tbsp sesame oil
- 2 garlic cloves, minced
- 1 tsp ginger, grated
- 1 tbsp sesame seeds
- Salt and pepper to taste
Instructions
Step 1: Prepare the Chicken Wings
Preheat the oven to 400°F. Line a baking sheet with parchment paper. Rinse the chicken wings and pat them dry with paper towels. Season the chicken wings with salt and pepper.
Step 2: Make the Sauce
In a mixing bowl, whisk together soy sauce, honey, Sriracha sauce, rice vinegar, sesame oil, garlic, and ginger until well combined.
Step 3: Coat the Chicken Wings with Sauce
Pour the sauce over the chicken wings and toss until they are fully coated. Arrange the chicken wings in a single layer on the prepared baking sheet.
Step 4: Bake the Chicken Wings
Bake the chicken wings for 40-45 minutes, flipping them halfway through the cooking time. The wings should be golden brown and crispy.
Step 5: Garnish with Sesame Seeds
Sprinkle the sesame seeds over the chicken wings and bake for an additional 5 minutes until the seeds are toasted.
Serving Suggestions
Serve the sweet and spicy chicken wings with sesame seeds hot out of the oven. They are perfect for game day, parties, or as a main course with a side of rice and vegetables.
Conclusion
Sweet and spicy chicken wings with sesame seeds are a delicious and easy-to-make party food that will impress your guests. The combination of sweet and spicy flavors, along with the nutty sesame seeds, makes these wings a crowd-pleaser. Try this recipe and enjoy the finger-licking goodness!