Savory Herb-Infused Chicken with Roasted Vegetables

Introduction

When it comes to preparing a delicious and healthy meal, nothing beats the combination of savory herb-infused chicken and roasted vegetables. This dish is packed with flavor, nutrients, and protein, making it a perfect choice for a family dinner or a special occasion.

Ingredients

To make this savory herb-infused chicken with roasted vegetables, you will need the following ingredients:

• 4 boneless, skinless chicken breasts
• 2 tablespoons olive oil
• 1 tablespoon dried thyme
• 1 tablespoon dried rosemary
• 1 tablespoon dried oregano
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 4 cups mixed vegetables (such as carrots, potatoes, and bell peppers), chopped into small pieces

Instructions

To prepare this delicious dish, follow these simple steps:

1. Preheat the oven to 400°F (200°C).
2. In a small bowl, mix together the olive oil, thyme, rosemary, oregano, garlic powder, onion powder, salt, and black pepper.
3. Place the chicken breasts in a baking dish and brush them with the herb mixture, making sure to coat them evenly.
4. Add the chopped vegetables to the baking dish, arranging them around the chicken.
5. Brush the vegetables with any remaining herb mixture.
6. Bake the dish in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the vegetables are tender and golden brown.
7. Remove the dish from the oven and let it rest for a few minutes before serving.

Variations

This savory herb-infused chicken with roasted vegetables recipe is highly versatile and can be customized to suit your taste preferences. Here are some variations you can try:

• Use different herbs: Instead of thyme, rosemary, and oregano, you can use other herbs such as basil, parsley, or cilantro.
• Try different vegetables: You can use any vegetables you like, such as broccoli, cauliflower, zucchini, or sweet potatoes.
• Add cheese: If you want to add some extra flavor and richness to the dish, you can sprinkle some grated Parmesan or cheddar cheese over the vegetables before baking.
• Make it spicy: If you like your food spicy, you can add some red pepper flakes or cayenne pepper to the herb mixture.

Conclusion

Savory herb-infused chicken with roasted vegetables is a delicious and healthy meal that is easy to make and highly customizable. By using different herbs and vegetables, you can create a variety of flavors and textures that will keep your taste buds happy. So why not give this recipe a try and enjoy a tasty and nutritious meal tonight?