Savory Sides: Delicious Recipes to Complement Any Meal
Introduction
When it comes to meal planning, the main dish often gets all the attention. However, a great side dish can elevate a meal from good to great. Whether you’re looking for a way to add some color to your plate or just want to switch up your usual side dish routine, these delicious recipes are sure to impress.
Roasted Vegetables
Roasting is a great way to bring out the natural sweetness of vegetables while adding a crispy texture. Simply toss your favorite veggies in olive oil, season with salt and pepper, and roast in the oven until tender and golden brown. Some great options include:
- Roasted Brussels sprouts with bacon
- Roasted sweet potatoes with cinnamon and honey
- Roasted carrots with garlic and thyme
Grain Salads
Grain salads are a great way to add some heartiness to your meal while still keeping things light and fresh. Cook up a batch of your favorite grain (such as quinoa, farro, or barley) and mix it with some fresh herbs, veggies, and a simple vinaigrette. Some tasty combinations to try include:
- Quinoa salad with roasted beets and goat cheese
- Farro salad with cherry tomatoes and basil
- Barley salad with roasted mushrooms and thyme
Mashed Potatoes
Mashed potatoes are a classic side dish for a reason – they’re creamy, comforting, and pair well with just about anything. To make them extra special, try adding in some unexpected flavors like:
- Garlic mashed potatoes
- Buttermilk mashed potatoes
- Loaded mashed potatoes with bacon, cheddar, and green onions
Roasted Garlic Bread
Garlic bread is always a crowd-pleaser, but roasting the garlic beforehand takes it to the next level. Simply slice a baguette, brush with olive oil, and top with roasted garlic and a sprinkle of sea salt. Toast in the oven until golden brown and serve warm.
Conclusion
With these savory side dish recipes in your arsenal, you’ll be able to create a delicious and well-rounded meal every time. Don’t be afraid to experiment with different flavors and ingredients – who knows, you might just discover your new favorite side dish.