Recipe: Colombian Buñuelos Pizza

Introduction

Colombian cuisine is known for its vibrant flavors and unique combination of ingredients. One such dish that stands out is the Buñuelos, a traditional Colombian snack made from yucca flour, cheese, and eggs. But have you ever tried Buñuelos Pizza? This fusion dish combines the classic Italian pizza with the flavors of Colombia, resulting in a delicious and unique culinary experience.

Ingredients

To make the Buñuelos Pizza, you will need the following ingredients:

• 1 lb. pizza dough
• 1 cup yucca flour
• 1 cup shredded mozzarella cheese
• 1/2 cup grated parmesan cheese
• 2 eggs
• 1/2 cup milk
• 1/4 cup vegetable oil
• 1 tsp. salt
• 1 tsp. baking powder
• 1 tsp. sugar

Instructions

Follow these simple steps to make the Buñuelos Pizza:

1. Preheat your oven to 425°F.
2. In a bowl, mix the yucca flour, mozzarella cheese, parmesan cheese, salt, baking powder, and sugar.
3. In another bowl, beat the eggs and add the milk and vegetable oil. Mix well.
4. Add the egg mixture to the dry ingredients and mix until a dough forms.
5. Roll out the pizza dough on a floured surface and transfer it to a greased pizza pan.
6. Spoon the Buñuelos mixture onto the pizza dough, spreading it evenly.
7. Bake the pizza for 15-20 minutes or until the crust is golden brown.
8. Remove from the oven and let it cool for a few minutes before slicing and serving.

Serving Suggestions

The Buñuelos Pizza can be served as a snack or a main dish. It pairs well with a fresh salad or a side of salsa. You can also add your favorite toppings, such as sliced tomatoes, onions, or jalapeños, to give it an extra kick.

Conclusion

The Buñuelos Pizza is a unique and delicious twist on the classic Italian pizza. With its crispy crust and cheesy filling, it is sure to be a hit with your family and friends. Give this recipe a try and experience the flavors of Colombia in your own kitchen. Buen provecho!