Savory Stuffed Chicken Breasts with Creamy Garlic Sauce

Introduction

Chicken breasts are a popular and healthy choice for a weeknight dinner. However, they can be plain and boring if not prepared properly. One way to add flavor and excitement to your chicken breasts is by stuffing them with savory ingredients and pairing them with a creamy garlic sauce. This recipe is easy to make and will impress your family and guests.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup of spinach, chopped
• 1/2 cup of sun-dried tomatoes, chopped
• 1/2 cup of feta cheese, crumbled
• 1 tablespoon of olive oil
• Salt and pepper to taste
• 1 tablespoon of butter
• 3 garlic cloves, minced
• 1 cup of heavy cream
• 1/2 cup of Parmesan cheese, grated

Instructions

1. Preheat the oven to 375°F.
2. Cut a pocket in each chicken breast by slicing horizontally through the thickest part of the breast, being careful not to cut all the way through.
3. In a bowl, mix together the chopped spinach, sun-dried tomatoes, feta cheese, olive oil, salt, and pepper.
4. Stuff each chicken breast with the spinach mixture and secure with toothpicks.
5. Heat a large oven-safe skillet over medium-high heat. Add the butter and let it melt.
6. Add the stuffed chicken breasts to the skillet and cook for 3-4 minutes on each side until browned.
7. Transfer the skillet to the preheated oven and bake for 20-25 minutes or until the chicken is cooked through.
8. While the chicken is baking, make the garlic sauce. In a small saucepan, melt the butter over medium heat. Add the minced garlic and cook for 1-2 minutes until fragrant.
9. Add the heavy cream and Parmesan cheese to the saucepan and whisk until the cheese is melted and the sauce is smooth.
10. Reduce the heat to low and let the sauce simmer for a few minutes until it thickens.
11. Remove the toothpicks from the chicken breasts and serve with the garlic sauce.

Conclusion

This savory stuffed chicken breast recipe is a delicious and impressive way to elevate your weeknight dinner. The combination of spinach, sun-dried tomatoes, and feta cheese adds flavor and texture to the chicken, while the creamy garlic sauce ties everything together. Give this recipe a try and impress your family and guests with your cooking skills.