Recipe: Mexican Grilled Carne Asada Burritos With Guacamole And Sour Cream

Introduction

Mexican cuisine is known for its bold flavors and colorful ingredients. One of the most popular dishes is the burrito, which is a flour tortilla filled with various ingredients. In this recipe, we will be making Mexican grilled carne asada burritos with guacamole and sour cream. The dish is perfect for a family dinner or a weekend barbecue.

Ingredients

• 1 pound flank steak
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon cumin
• 1/4 teaspoon chili powder
• 1/4 teaspoon garlic powder
• 1/4 cup lime juice
• 1/4 cup olive oil
• 4 large flour tortillas
• 1 cup cooked rice
• 1 cup black beans
• 1/2 cup shredded cheddar cheese
• 1/2 cup guacamole
• 1/2 cup sour cream
• 1/4 cup chopped cilantro

Instructions

Step 1: Marinate the steak

1. In a small bowl, mix together the salt, black pepper, cumin, chili powder, garlic powder, lime juice, and olive oil.
2. Place the flank steak in a large resealable plastic bag and pour the marinade over it.
3. Seal the bag and refrigerate for at least 2 hours or overnight.

Step 2: Grill the steak

1. Preheat the grill to medium-high heat.
2. Remove the steak from the marinade and discard the excess marinade.
3. Grill the steak for 5-7 minutes on each side, or until it reaches your desired level of doneness.
4. Remove the steak from the grill and let it rest for 5 minutes before slicing it thinly against the grain.

Step 3: Assemble the burritos

1. Place a flour tortilla on a flat surface.
2. Add a layer of cooked rice, black beans, shredded cheddar cheese, sliced steak, guacamole, sour cream, and chopped cilantro.
3. Roll up the burrito tightly, tucking in the sides as you go.
4. Repeat with the remaining tortillas and ingredients.

Conclusion

Mexican grilled carne asada burritos with guacamole and sour cream are a delicious and satisfying meal that is easy to make at home. The combination of tender grilled steak, flavorful rice and beans, creamy guacamole, and tangy sour cream is sure to please everyone at the table. So fire up the grill and get ready to enjoy a taste of Mexico in your own backyard.