Savory Stuffed Chicken with Creamy Garlic Sauce

Introduction

Chicken is a versatile protein that can be prepared in many ways. One of the most delicious ways to enjoy chicken is by stuffing it with savory ingredients and serving it with a creamy garlic sauce. This dish is perfect for a special occasion or a weekend dinner with the family.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup breadcrumbs
• 1/2 cup grated parmesan cheese
• 1/4 cup chopped fresh parsley
• 1/4 cup chopped fresh basil
• 2 cloves garlic, minced
• 1/4 cup olive oil
• Salt and pepper to taste
• For the sauce:
• 1 cup heavy cream
• 3 cloves garlic, minced
• 1/2 cup grated parmesan cheese
• Salt and pepper to taste

Instructions

Preparing the Chicken

1. Preheat the oven to 375°F.
2. In a bowl, mix together the breadcrumbs, parmesan cheese, parsley, basil, garlic, olive oil, salt, and pepper.
3. Cut a pocket into each chicken breast, being careful not to cut through to the other side.
4. Stuff each chicken breast with the breadcrumb mixture, using toothpicks to secure the opening.
5. Place the stuffed chicken breasts in a baking dish and bake for 25-30 minutes, or until the chicken is cooked through.

Preparing the Sauce

1. In a saucepan, heat the heavy cream and garlic over medium heat.
2. Bring to a simmer and cook for 5 minutes, stirring occasionally.
3. Add the parmesan cheese and stir until melted and smooth.
4. Season with salt and pepper to taste.

Serving

1. Remove the toothpicks from the chicken breasts and slice into rounds.
2. Drizzle the creamy garlic sauce over the chicken and serve immediately.
3. Enjoy your savory stuffed chicken with creamy garlic sauce!

Conclusion

This savory stuffed chicken with creamy garlic sauce is a delicious and impressive dish that is perfect for any occasion. With its flavorful filling and rich sauce, it’s sure to become a family favorite. Try it out today and enjoy a delicious meal with your loved ones!