Simply Delicious Chicken Parmesan

Introduction

Chicken parmesan is a classic Italian dish that is loved by many. It’s a perfect combination of crispy breaded chicken, tangy tomato sauce, and melted mozzarella cheese. This dish is easy to make and can be served as a main course or as a side dish. Here’s a simple recipe to make chicken parmesan at home.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup all-purpose flour
• 2 large eggs
• 1 cup Italian breadcrumbs
• 1/2 cup grated parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon dried basil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 cup marinara sauce
• 1 cup shredded mozzarella cheese
• 2 tablespoons olive oil

Instructions

Step 1: Preheat the oven

Preheat the oven to 375°F.

Step 2: Prepare the chicken breasts

Place the chicken breasts between two sheets of plastic wrap and use a meat mallet to pound them to an even thickness. Season both sides of the chicken breasts with salt and pepper.

Step 3: Prepare the breading station

In three separate shallow dishes, place the flour in one, beat the eggs in another, and mix together the breadcrumbs, parmesan cheese, garlic powder, dried basil, salt, and pepper in the third.

Step 4: Bread the chicken

Dredge each chicken breast in the flour, shaking off any excess. Dip the chicken into the beaten eggs, then coat in the breadcrumb mixture, pressing the mixture onto the chicken to ensure it sticks.

Step 5: Cook the chicken

Heat the olive oil in a large skillet over medium-high heat. Add the breaded chicken breasts and cook for 3-4 minutes per side, until golden brown and crispy.

Step 6: Assemble the dish

Spread a thin layer of marinara sauce on the bottom of a baking dish. Place the cooked chicken breasts on top of the sauce. Spoon the remaining marinara sauce over the chicken breasts. Sprinkle shredded mozzarella cheese over the top.

Step 7: Bake the dish

Bake the chicken parmesan in the preheated oven for 20-25 minutes, until the cheese is melted and bubbly.

Serving Suggestions

Chicken parmesan is best served hot out of the oven. It can be served as a main dish with a side salad or pasta, or as a side dish with garlic bread or roasted vegetables.

Conclusion

This simple recipe for chicken parmesan is sure to become a family favorite. With its crispy breading, tangy tomato sauce, and melted mozzarella cheese, it’s a delicious and satisfying meal that’s easy to make at home. Enjoy!