Recipe: Chicken Shawarma Mumbai Pizza
Introduction
Chicken Shawarma Mumbai Pizza is a delicious fusion dish that combines the flavors of traditional chicken shawarma with the popular street food, Mumbai pizza. This unique recipe is sure to impress your family and friends with its mouthwatering taste and exotic blend of spices.
Ingredients
For the pizza dough:
- 2 cups all-purpose flour
- 1 teaspoon instant yeast
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 3/4 cup warm water
For the chicken shawarma:
- 500 grams boneless chicken, thinly sliced
- 2 tablespoons Greek yogurt
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon cumin powder
- 1 teaspoon paprika
- 1/2 teaspoon turmeric powder
- Salt and pepper to taste
For the pizza toppings:
- 1/2 cup pizza sauce
- 1 cup mozzarella cheese, shredded
- 1 onion, thinly sliced
- 1 tomato, thinly sliced
- 1/4 cup fresh coriander leaves, chopped
- 1/4 cup pickled vegetables (optional)
Instructions
Step 1: Prepare the pizza dough
In a large bowl, combine the all-purpose flour, instant yeast, sugar, and salt. Gradually add warm water and knead the mixture until a smooth dough forms. Cover the bowl with a damp cloth and let it rest for 1 hour or until the dough doubles in size.
Step 2: Marinate the chicken
In a separate bowl, mix together Greek yogurt, olive oil, minced garlic, cumin powder, paprika, turmeric powder, salt, and pepper. Add the thinly sliced chicken to the marinade and ensure it is well-coated. Allow the chicken to marinate for at least 30 minutes.
Step 3: Cook the chicken shawarma
Heat a non-stick pan over medium heat and add the marinated chicken. Cook until the chicken is tender and cooked through, stirring occasionally. Remove from heat and set aside.
Step 4: Assemble the pizza
Preheat your oven to 200°C (400°F). Roll out the pizza dough into your desired shape and thickness. Spread pizza sauce evenly over the dough, leaving a small border around the edges. Sprinkle shredded mozzarella cheese on top of the sauce.
Step 5: Add the toppings
Evenly distribute the cooked chicken shawarma on the pizza. Top with sliced onions, tomatoes, fresh coriander leaves, and pickled vegetables if desired. Season with salt and pepper to taste.
Step 6: Bake the pizza
Place the pizza in the preheated oven and bake for 15-20 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.
Step 7: Serve and enjoy!
Remove the pizza from the oven and let it cool for a few minutes. Slice into wedges and serve hot. The Chicken Shawarma Mumbai Pizza is now ready to be enjoyed!
Conclusion
Chicken Shawarma Mumbai Pizza is a delightful fusion dish that brings together the flavors of two beloved cuisines. With its aromatic spices, tender chicken, and a perfect balance of toppings, this pizza is sure to become a favorite among food enthusiasts. Give this recipe a try and experience the unique taste that will transport you to the streets of Mumbai!