Recipe: Tandoori Chicken Mumbai Pizza

Introduction

Tandoori Chicken Mumbai Pizza is a fusion dish that combines the flavors of Indian tandoori chicken with the popular Italian pizza. This unique combination creates a mouthwatering dish that is sure to impress your family and friends. Whether you are a fan of Indian cuisine or a pizza lover, this recipe is a must-try.

Ingredients

To make Tandoori Chicken Mumbai Pizza, you will need the following ingredients:

• 2 large chicken breasts
• 1 cup plain yogurt
• 2 tablespoons tandoori masala
• 1 tablespoon ginger-garlic paste
• 1 tablespoon lemon juice
• 1 teaspoon red chili powder
• 1 teaspoon turmeric powder
• Salt to taste
• 2 tablespoons vegetable oil
• 1 large pizza crust
• 1 cup pizza sauce
• 1 cup shredded mozzarella cheese
• 1 small red onion, thinly sliced
• 1 small green bell pepper, thinly sliced
• 1 small tomato, thinly sliced
• Fresh cilantro leaves for garnish

Instructions

Step 1: Marinating the Chicken

In a bowl, combine the yogurt, tandoori masala, ginger-garlic paste, lemon juice, red chili powder, turmeric powder, and salt. Mix well to form a smooth marinade.

Cut the chicken breasts into bite-sized pieces and add them to the marinade. Coat the chicken pieces evenly with the marinade. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, allowing the flavors to infuse.

Step 2: Cooking the Chicken

Preheat your grill or oven to medium-high heat. If using a grill, thread the marinated chicken pieces onto skewers. If using an oven, place the chicken pieces on a greased baking sheet.

Brush the chicken with vegetable oil and cook for about 10-12 minutes, turning occasionally, until the chicken is cooked through and slightly charred. Remove from heat and set aside.

Step 3: Assembling the Pizza

Preheat your oven to the temperature specified on your pizza crust package.

Spread pizza sauce evenly over the crust, leaving a small border around the edges. Sprinkle shredded mozzarella cheese over the sauce.

Arrange the cooked tandoori chicken pieces, sliced red onion, green bell pepper, and tomato on top of the cheese.

Step 4: Baking the Pizza

Place the pizza on a baking sheet or pizza stone and bake in the preheated oven for about 12-15 minutes or until the cheese is melted and bubbly, and the crust is golden brown.

Step 5: Serving

Remove the pizza from the oven and let it cool for a few minutes. Garnish with fresh cilantro leaves.

Slice the Tandoori Chicken Mumbai Pizza into wedges and serve hot. Enjoy this delightful fusion of flavors!

Conclusion

Tandoori Chicken Mumbai Pizza is a delicious blend of Indian and Italian cuisines. The tandoori chicken adds a spicy and smoky flavor to the classic pizza, making it a unique and memorable dish. Give this recipe a try and impress your taste buds with this delightful fusion creation!