Recipe: Italian Grilled Caprese Salad With Balsamic Reduction
Introduction
Caprese salad is a classic Italian dish that combines the flavors of juicy tomatoes, fresh mozzarella cheese, and fragrant basil leaves. This recipe takes the traditional caprese salad to a whole new level by grilling the ingredients and drizzling them with a tangy balsamic reduction. The result is a mouthwatering combination of smoky, creamy, and sweet flavors that will leave you craving for more!
Ingredients
- 4 ripe tomatoes
- 8 oz fresh mozzarella cheese
- A handful of fresh basil leaves
- 2 tablespoons extra virgin olive oil
- Salt and pepper to taste
- 1 cup balsamic vinegar
- 1 tablespoon honey (optional)
Instructions
Step 1: Prepare the Balsamic Reduction
In a small saucepan, combine the balsamic vinegar and honey (if using). Bring the mixture to a boil over medium heat, then reduce the heat to low and simmer for about 15-20 minutes or until the vinegar has thickened and reduced by half. Stir occasionally to prevent burning. Remove from heat and let it cool.
Step 2: Grill the Tomatoes and Mozzarella
Preheat your grill to medium-high heat. Meanwhile, slice the tomatoes and mozzarella into thick slices, about ½ inch thick. Brush both sides of the tomato and mozzarella slices with olive oil and sprinkle with salt and pepper.
Place the tomato and mozzarella slices directly on the grill grates and cook for about 2-3 minutes per side or until they have grill marks and the cheese has slightly melted. Remove from the grill and set aside.
Step 3: Assemble the Caprese Salad
On a serving platter, alternate the grilled tomato and mozzarella slices. Tuck fresh basil leaves in between each slice. Drizzle the balsamic reduction generously over the salad.
Step 4: Serve and Enjoy!
Your Italian Grilled Caprese Salad With Balsamic Reduction is now ready to be served. This dish is best enjoyed immediately while the cheese is still warm and melty. Serve it as an appetizer or as a side dish to complement your main course. Buon appetito!
Tips
- Choose ripe tomatoes for the best flavor and texture.
- Feel free to add a drizzle of extra virgin olive oil on top of the salad for an extra burst of flavor.
- If you prefer a sweeter balsamic reduction, add more honey to taste.
- For a twist, you can also grill some bread slices and serve the caprese salad on top for a delicious bruschetta.