Recipe: Spanish Grilled Chorizo And Manchego Cheese Tapas

Introduction

Tapas are a beloved Spanish tradition that consists of small, flavorful dishes typically served with drinks. One classic tapas dish that never fails to impress is the Spanish Grilled Chorizo and Manchego Cheese Tapas. This combination of smoky chorizo and creamy Manchego cheese is a match made in culinary heaven. Whether you’re hosting a dinner party or simply looking to elevate your snacking game, this recipe is sure to be a hit.

Ingredients

• 6 ounces of Spanish chorizo, sliced
• 4 ounces of Manchego cheese, sliced
• 1 tablespoon of olive oil
• 1 teaspoon of smoked paprika
• 1 teaspoon of dried oregano
• Crusty bread, for serving

Instructions

Step 1: Prepare the Chorizo

Start by preheating your grill or grill pan to medium-high heat. Meanwhile, slice the Spanish chorizo into thin rounds. This will not only make it easier to cook but also enhance its smoky flavor.

Step 2: Grill the Chorizo

Drizzle the chorizo slices with olive oil, making sure each piece is coated. Sprinkle them with smoked paprika and dried oregano for an extra burst of flavor. Place the chorizo slices on the preheated grill or grill pan and cook for about 2-3 minutes on each side until they are nicely charred and heated through.

Step 3: Prepare the Manchego Cheese

While the chorizo is grilling, slice the Manchego cheese into thin slices. This semi-hard cheese adds a rich and nutty flavor to the tapas dish.

Step 4: Assemble the Tapas

Once the chorizo slices are cooked to perfection, remove them from the grill and let them cool slightly. Take a slice of Manchego cheese and place it on top of each chorizo slice. The residual heat will soften the cheese slightly, making it even more irresistible.

Step 5: Serve and Enjoy

Transfer the Spanish Grilled Chorizo and Manchego Cheese Tapas to a serving platter. Accompany them with slices of crusty bread to add a delightful crunch to each bite. These tapas are best enjoyed immediately while the chorizo is still warm and the cheese is gooey. Serve them alongside your favorite Spanish wine or a refreshing sangria for a truly authentic experience.

Conclusion

The Spanish Grilled Chorizo and Manchego Cheese Tapas are a perfect example of how simple ingredients can come together to create an explosion of flavors. With just a few steps, you can recreate this classic Spanish dish in the comfort of your own home. So, gather your friends and family, and treat them to a taste of Spain with these mouthwatering tapas.