Recipe: Grilled Halloumi Cheese and Kiwi Skewers with Mint Honey Glaze

Introduction

Grilled Halloumi Cheese and Kiwi Skewers with Mint Honey Glaze is a delightful combination of sweet and savory flavors that will tantalize your taste buds. This recipe is perfect for a summer barbecue or a quick and easy appetizer. The halloumi cheese adds a creamy and salty element, while the kiwi provides a refreshing and tangy twist. Drizzled with a mint honey glaze, these skewers are sure to impress your guests.

Ingredients

For the skewers:

• 8 wooden skewers, soaked in water for 30 minutes
• 1 block of halloumi cheese, cut into bite-sized cubes
• 2 kiwis, peeled and cut into chunks
• Olive oil, for brushing
• Salt and pepper, to taste

For the mint honey glaze:

• 1/4 cup honey
• 2 tablespoons fresh mint leaves, chopped
• 1 tablespoon lemon juice

Instructions

Step 1: Prepare the grill

Preheat your grill to medium-high heat. If using a charcoal grill, make sure the coals are evenly distributed.

Step 2: Assemble the skewers

Thread the halloumi cheese and kiwi chunks alternately onto the soaked wooden skewers. Leave a small gap between each piece to ensure even cooking.

Step 3: Brush with olive oil and season

Lightly brush the skewers with olive oil on all sides. Sprinkle with salt and pepper according to your taste preferences.

Step 4: Grill the skewers

Place the skewers on the preheated grill and cook for about 2-3 minutes per side or until the halloumi cheese is golden brown and slightly charred.

Step 5: Prepare the mint honey glaze

In a small bowl, combine the honey, chopped mint leaves, and lemon juice. Stir well to combine all the ingredients.

Step 6: Glaze the skewers

Using a brush, generously glaze the grilled skewers with the mint honey mixture. Make sure to coat all sides for maximum flavor.

Step 7: Serve and enjoy!

Transfer the Grilled Halloumi Cheese and Kiwi Skewers with Mint Honey Glaze to a platter and serve immediately. The skewers can be enjoyed as an appetizer or as a side dish. The combination of the creamy halloumi cheese, juicy kiwi, and refreshing mint honey glaze will surely impress your guests.

Conclusion

Grilled Halloumi Cheese and Kiwi Skewers with Mint Honey Glaze is a simple yet elegant recipe that brings together contrasting flavors in a delightful way. The creamy halloumi cheese, tangy kiwi, and refreshing mint honey glaze create a perfect balance of sweet and savory. Whether you’re hosting a summer barbecue or simply craving a unique appetizer, these skewers are a must-try. Impress your guests with this easy-to-make dish that will leave them wanting more.