Recipe: Fig & Prosciutto Paris Pizza

Introduction

Are you a fan of unique and delicious pizza combinations? Look no further than the Fig & Prosciutto Paris Pizza. This recipe combines the sweetness of figs with the salty and savory flavors of prosciutto, creating a delightful blend that will transport your taste buds to the streets of Paris. Whether you’re hosting a dinner party or simply craving a gourmet pizza night at home, this recipe will surely impress your guests and satisfy your cravings.

Ingredients

• 1 pre-made pizza dough
• 6-8 fresh figs, sliced
• 4-6 slices of prosciutto
• 1 cup of shredded mozzarella cheese
• 1/2 cup of crumbled goat cheese
• 1/4 cup of balsamic glaze
• Fresh arugula for garnish

Instructions

Step 1: Preparing the Pizza Dough

Start by preheating your oven to the temperature specified on the pizza dough packaging. While the oven is heating up, roll out the pizza dough on a floured surface to your desired thickness. Place the rolled-out dough onto a baking sheet or pizza stone.

Step 2: Assembling the Pizza

Evenly spread the shredded mozzarella cheese over the pizza dough, leaving a small border around the edges. Next, arrange the sliced figs and prosciutto on top of the cheese. Sprinkle the crumbled goat cheese over the figs and prosciutto.

Step 3: Baking the Pizza

Place the pizza in the preheated oven and bake according to the instructions on the pizza dough packaging, or until the cheese is melted and bubbly, and the crust is golden brown. This usually takes around 12-15 minutes, but keep an eye on it to prevent burning.

Step 4: Adding the Finishing Touches

Once the pizza is out of the oven, drizzle the balsamic glaze over the top. This will add a tangy sweetness that complements the flavors of the figs and prosciutto. Finally, sprinkle fresh arugula over the pizza for a pop of freshness and color.

Serving Suggestions

The Fig & Prosciutto Paris Pizza is best enjoyed fresh out of the oven. Serve it as a main course for a gourmet pizza night or cut it into smaller slices for an appetizer at your next gathering. Pair it with a crisp white wine or a refreshing cocktail to complete the dining experience.

Conclusion

The Fig & Prosciutto Paris Pizza is a unique and mouthwatering combination that will elevate your pizza game to new heights. With its blend of sweet figs, salty prosciutto, and tangy balsamic glaze, this pizza captures the essence of Parisian flavors. Impress your guests or treat yourself to a gourmet pizza night with this easy-to-follow recipe. Bon appétit!