Recipe: Miniature Beef Sliders with Caramelized Onions

Introduction

Miniature beef sliders are a delicious and crowd-pleasing appetizer that can be served at any gathering. The combination of juicy beef patties and sweet caramelized onions creates a flavor explosion that will leave your guests craving for more. Whether you’re hosting a party or simply looking to enjoy a tasty snack, this recipe is a must-try.

Ingredients

• 1 pound ground beef
• 1 tablespoon Worcestershire sauce
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper to taste
• 12 mini burger buns
• 2 tablespoons butter
• 2 large onions, thinly sliced
• 1 tablespoon brown sugar

Instructions

Step 1: Prepare the Beef Patties

In a mixing bowl, combine the ground beef, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Mix well until all the ingredients are evenly incorporated.

Step 2: Shape the Patties

Divide the beef mixture into 12 equal portions. Roll each portion into a small ball and then flatten it into a patty shape. Make sure the patties are slightly larger than the size of your mini burger buns, as they will shrink slightly during cooking.

Step 3: Cook the Patties

Heat a grill pan or skillet over medium-high heat. Cook the beef patties for about 3-4 minutes per side, or until they reach your desired level of doneness. Remove the patties from the heat and set them aside.

Step 4: Caramelize the Onions

In the same skillet, melt the butter over medium heat. Add the sliced onions and sauté them until they become soft and golden brown, stirring occasionally. This process will take around 15-20 minutes. Sprinkle the brown sugar over the onions and continue cooking for an additional 5 minutes, until the onions are caramelized.

Step 5: Assemble the Sliders

Slice the mini burger buns in half horizontally. Place a beef patty on the bottom half of each bun. Top it with a spoonful of caramelized onions, and then cover it with the top half of the bun.

Step 6: Serve and Enjoy

Arrange the sliders on a platter and serve them while they’re still warm. These miniature beef sliders are perfect as an appetizer or even as a main course. Pair them with your favorite condiments and enjoy!

Conclusion

Miniature beef sliders with caramelized onions are a delightful treat that will impress your guests and satisfy your taste buds. This simple yet flavorful recipe is easy to make and can be customized to suit your preferences. So, gather your ingredients, follow the steps, and get ready to indulge in these mouthwatering sliders!