Recipe: Spanish Grilled Chorizo And Potato Tortilla With Aioli Sauce

Introduction

Experience the Flavors of Spain with this Delicious Dish

Ingredients

For the Tortilla:

• 4 medium-sized potatoes, thinly sliced
• 1 onion, thinly sliced
• 4-6 eggs, beaten
• 200g chorizo sausage, sliced
• Salt and pepper to taste
• Olive oil for frying

For the Aioli Sauce:

• 4 garlic cloves, minced
• 1 cup mayonnaise
• 2 tablespoons lemon juice
• Salt and pepper to taste

Instructions

Step 1: Prepare the Potatoes and Onions

1. In a large frying pan, heat olive oil over medium heat.
2. Add the sliced potatoes and onions, and cook until they are soft and lightly golden.
3. Remove from heat and set aside.

Step 2: Cook the Chorizo Sausage

1. In the same pan, cook the sliced chorizo until it is crispy and browned.
2. Remove from heat and set aside.

Step 3: Prepare the Tortilla Mixture

1. In a large bowl, beat the eggs and season with salt and pepper.
2. Add the cooked potatoes, onions, and chorizo to the egg mixture.
3. Gently mix everything together until well combined.

Step 4: Cook the Tortilla

1. Heat a tablespoon of olive oil in a non-stick frying pan over medium heat.
2. Pour the tortilla mixture into the pan and spread it evenly.
3. Cook for about 5-7 minutes or until the bottom is golden brown.
4. Flip the tortilla using a large plate or lid, and cook the other side for another 5-7 minutes.
5. Remove from heat and let it cool slightly before serving.

Step 5: Prepare the Aioli Sauce

1. In a small bowl, combine minced garlic, mayonnaise, lemon juice, salt, and pepper.
2. Whisk everything together until well blended.

Serving

Delicious Spanish Grilled Chorizo And Potato Tortilla with Aioli Sauce

Slice the tortilla into wedges and serve it warm with a dollop of aioli sauce on top. This dish is perfect as an appetizer, tapas, or even a main course. Enjoy the rich flavors of the chorizo and potatoes combined with the creamy and tangy aioli sauce. Serve it alongside a fresh salad or crusty bread for a complete Spanish dining experience.

So, gather your ingredients, follow the steps, and indulge in this delightful Spanish recipe that will transport you to the streets of Spain!