Recipe: Bulgarian Kozunak Bread Pizza

Introduction

What is Bulgarian Kozunak Bread Pizza?

Ingredients

For the dough:

• 3 cups all-purpose flour
• 1 cup warm milk
• ¼ cup granulated sugar
• ¼ cup unsalted butter, melted
• 2 large eggs
• 1 packet (2 ¼ teaspoons) active dry yeast
• 1 teaspoon salt

For the toppings:

• 1 cup tomato sauce
• 1 ½ cups shredded mozzarella cheese
• ½ cup sliced black olives
• ½ cup sliced bell peppers
• ¼ cup sliced red onions
• ¼ cup sliced mushrooms
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• Salt and pepper to taste

Instructions

Step 1: Prepare the dough

1. In a small bowl, dissolve the yeast in warm milk and let it sit for 5 minutes until frothy.
2. In a large mixing bowl, combine the flour, sugar, and salt.
3. Add the melted butter, eggs, and yeast mixture to the dry ingredients.
4. Mix well until a soft dough forms.
5. Knead the dough on a lightly floured surface for about 5-7 minutes until smooth and elastic.
6. Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise in a warm place for 1-2 hours until doubled in size.

Step 2: Assemble the pizza

1. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Punch down the risen dough and divide it into two equal parts.
3. Roll out each portion of dough into a round shape, about ¼ inch thick.
4. Transfer the dough rounds to the prepared baking sheet.
5. Spoon tomato sauce onto each dough round, leaving a small border around the edges.
6. Sprinkle shredded mozzarella cheese evenly over the sauce.
7. Top with black olives, bell peppers, red onions, and mushrooms.
8. Sprinkle dried oregano, dried basil, salt, and pepper over the toppings.

Step 3: Bake and serve

1. Place the baking sheet in the preheated oven and bake for 15-20 minutes until the crust is golden and the cheese is melted and bubbly.
2. Remove from the oven and let it cool for a few minutes before slicing.
3. Serve warm and enjoy!

Conclusion

Delight in Bulgarian Kozunak Bread Pizza

With its fluffy dough and delicious toppings, Bulgarian Kozunak Bread Pizza is a unique and delightful twist on traditional pizza. The combination of flavors and textures will surely impress your taste buds. So, gather the ingredients, follow the simple steps, and indulge in this mouthwatering culinary creation!