Recipe: Grilled Chicken Skewers with Peanut Sauce
Introduction
Grilled chicken skewers with peanut sauce is a delicious and flavorful dish that is perfect for summer barbecues or any time you want to enjoy a tasty and protein-packed meal. The combination of tender grilled chicken and creamy peanut sauce creates a mouthwatering flavor profile that is sure to please your taste buds. In this article, we will guide you through the step-by-step process of making these delectable grilled chicken skewers with peanut sauce.
Ingredients
For the chicken skewers:
– 1.5 pounds of boneless, skinless chicken breasts or thighs
– 2 tablespoons of soy sauce
– 2 tablespoons of olive oil
– 2 cloves of garlic, minced
– 1 teaspoon of ground cumin
– 1 teaspoon of paprika
– Salt and pepper to taste
For the peanut sauce:
– 1/2 cup of creamy peanut butter
– 2 tablespoons of soy sauce
– 2 tablespoons of honey
– 2 tablespoons of lime juice
– 1 tablespoon of rice vinegar
– 1 clove of garlic, minced
– 1/2 teaspoon of red pepper flakes (optional)
– Water (as needed to adjust consistency)
Instructions
Step 1: Marinate the chicken
1. Cut the chicken into bite-sized pieces and place them in a bowl.
2. In a separate bowl, whisk together the soy sauce, olive oil, minced garlic, cumin, paprika, salt, and pepper.
3. Pour the marinade over the chicken and toss to coat evenly.
4. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
Step 2: Prepare the peanut sauce
1. In a small bowl, combine the peanut butter, soy sauce, honey, lime juice, rice vinegar, minced garlic, and red pepper flakes (if desired).
2. Stir until well combined. If the sauce is too thick, add water gradually until you reach your desired consistency.
3. Set aside.
Step 3: Skewer and grill the chicken
1. Preheat your grill to medium-high heat.
2. Thread the marinated chicken onto skewers, leaving a little space between each piece.
3. Place the skewers on the preheated grill and cook for about 4-5 minutes per side or until the chicken is cooked through and nicely charred.
4. Remove the skewers from the grill and let them rest for a few minutes.
Step 4: Serve and enjoy
1. Transfer the grilled chicken skewers to a serving platter.
2. Drizzle the peanut sauce over the skewers or serve it on the side as a dipping sauce.
3. Garnish with chopped peanuts and fresh cilantro, if desired.
4. Serve hot and enjoy the deliciousness!
Conclusion
Grilled chicken skewers with peanut sauce are a crowd-pleasing dish that combines tender grilled chicken with a creamy and flavorful peanut sauce. This recipe is easy to make and perfect for outdoor barbecues or any occasion where you want to impress your guests with a delicious and protein-packed meal. So fire up your grill, gather your ingredients, and get ready to enjoy these mouthwatering grilled chicken skewers with peanut sauce!