Recipe: Hawaiian Luau Pizza
Introduction
Are you looking to add a tropical twist to your pizza night? Look no further than this delicious recipe for Hawaiian Luau Pizza! Combining the sweetness of pineapple with the savory flavors of ham and bacon, this pizza is a crowd-pleaser that will transport you straight to the sunny shores of Hawaii. Let’s dive right in and learn how to make this mouthwatering delight!
Ingredients
- 1 pizza dough (store-bought or homemade)
- 1 cup pizza sauce
- 1 ½ cups shredded mozzarella cheese
- ½ cup diced ham
- ½ cup cooked bacon, crumbled
- 1 cup pineapple chunks
- ¼ cup red onion, thinly sliced
- ¼ cup fresh cilantro, chopped
Instructions
Step 1: Preparing the Pizza Dough
If using store-bought dough, follow the instructions on the package for proofing and rolling it out. If making homemade dough, prepare it according to your preferred recipe and let it rise until doubled in size. Roll out the dough on a floured surface to your desired thickness.
Step 2: Assembling the Pizza
Preheat your oven to the temperature specified on the pizza dough package or recipe. Place the rolled-out dough on a pizza stone or baking sheet lined with parchment paper. Spread the pizza sauce evenly over the dough, leaving a small border around the edges. Sprinkle half of the shredded mozzarella cheese over the sauce.
Step 3: Adding the Toppings
Evenly distribute the diced ham, crumbled bacon, pineapple chunks, and sliced red onion on top of the cheese. Make sure to spread them out to ensure each bite is bursting with flavor. Sprinkle the remaining mozzarella cheese over the toppings.
Step 4: Baking the Pizza
Place the pizza in the preheated oven and bake according to the instructions on the dough package or recipe. Typically, it takes around 12-15 minutes for the crust to turn golden brown and the cheese to melt and bubble.
Step 5: Finishing Touches
Once the pizza is out of the oven, sprinkle the fresh cilantro over the top. The vibrant green color and refreshing taste of cilantro will complement the other flavors perfectly. Allow the pizza to cool for a few minutes before slicing and serving.
Conclusion
There you have it – a delectable recipe for Hawaiian Luau Pizza that will transport your taste buds to a tropical paradise. The combination of sweet pineapple, savory ham and bacon, and tangy red onion creates a symphony of flavors that is hard to resist. So, gather your loved ones, put on some Hawaiian music, and enjoy this delicious pizza creation together. Aloha!