Recipe: Burnt Ends Brisket & Bacon Texas Pizza
Introduction
Are you a fan of barbecue and pizza? This recipe combines the best of both worlds with a mouthwatering twist. Burnt Ends Brisket & Bacon Texas Pizza is a delicious fusion of smoky flavors, tender brisket, crispy bacon, and gooey cheese. Get ready to tantalize your taste buds with this unique and savory dish!
Ingredients
- 1 pre-made pizza dough
- 1 cup barbecue sauce
- 1 cup shredded mozzarella cheese
- 1 cup burnt ends brisket, chopped
- 6 slices of cooked bacon, crumbled
- 1 small red onion, thinly sliced
- 1 jalapeno, thinly sliced (optional)
- Fresh cilantro, chopped (for garnish)
Instructions
Step 1: Preparing the Pizza Dough
Start by preheating your oven to the temperature recommended on the pizza dough packaging. Place the dough on a lightly floured surface and roll it out into your desired pizza shape and thickness. Transfer the rolled-out dough to a baking sheet or pizza stone.
Step 2: Adding the Barbecue Sauce
Spread a generous amount of barbecue sauce evenly over the pizza dough, leaving a small border around the edges for the crust.
Step 3: Layering the Toppings
Sprinkle the shredded mozzarella cheese over the barbecue sauce. Next, evenly distribute the chopped burnt ends brisket, crumbled bacon, sliced red onion, and jalapeno (if desired) on top of the cheese.
Step 4: Baking the Pizza
Place the pizza in the preheated oven and bake according to the instructions on the pizza dough packaging or until the crust is golden brown and the cheese is melted and bubbly. This usually takes around 12-15 minutes, but cooking times may vary.
Step 5: Garnishing and Serving
Once the pizza is cooked, remove it from the oven and let it cool for a few minutes. Sprinkle freshly chopped cilantro on top for a burst of freshness and added flavor. Slice the pizza into wedges and serve hot.
Variations
This recipe can be customized to suit your taste preferences. Here are a few variations you can try:
Spicy Burnt Ends Pizza
If you enjoy some heat, add extra sliced jalapenos or sprinkle red pepper flakes on top of the pizza before baking. The spiciness will complement the smoky flavors of the burnt ends brisket and bacon.
Vegetarian Option
For a vegetarian twist, omit the burnt ends brisket and bacon. Instead, load up your pizza with an assortment of grilled vegetables like bell peppers, onions, mushrooms, and zucchini. Top it off with some feta or goat cheese for a tangy kick.
Conclusion
Burnt Ends Brisket & Bacon Texas Pizza is a delightful fusion of smoky barbecue flavors and classic pizza goodness. Whether you’re hosting a game night, having a family dinner, or simply craving something delicious, this recipe is sure to impress. So, gather your ingredients, preheat that oven, and get ready to indulge in a slice of Texas-inspired pizza perfection!