Recipe: Hungarian Goulash Pizza

Introduction

Pizza is a beloved dish around the world, and there are countless variations of it. One unique twist on the classic pizza is the Hungarian Goulash Pizza. This recipe combines the flavors of traditional Hungarian goulash with the convenience and deliciousness of pizza. It’s a perfect dish for a cozy night in or a fun dinner party.

Ingredients

• 1 pre-made pizza crust
• 1/2 cup tomato sauce
• 1/2 cup beef broth
• 1/2 cup diced onion
• 1/2 cup diced green pepper
• 1/2 cup diced tomato
• 1/2 cup sliced mushrooms
• 1/2 cup cooked ground beef
• 1 teaspoon paprika
• 1/2 teaspoon caraway seeds
• Salt and pepper to taste
• 1 cup shredded mozzarella cheese

Instructions

1. Preheat your oven to 425°F.
2. Spread the tomato sauce evenly over the pre-made pizza crust.
3. In a small bowl, mix together the beef broth, paprika, caraway seeds, salt, and pepper. Set aside.
4. Sprinkle the diced onion, green pepper, tomato, mushrooms, and cooked ground beef over the pizza crust.
5. Pour the beef broth mixture over the toppings.
6. Sprinkle the shredded mozzarella cheese over the top of the pizza.
7. Bake the pizza for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
8. Remove from the oven and let cool for a few minutes before slicing and serving.

Conclusion

The Hungarian Goulash Pizza is a delicious and unique twist on the classic pizza. The combination of flavors and textures is sure to please your taste buds. It’s a perfect dish for a cozy night in or a fun dinner party. Give this recipe a try and enjoy the deliciousness of Hungarian goulash in pizza form!