Savory Stuffed Chicken with Garlic Mashed Potatoes and Roasted Vegetables
Introduction
If you’re looking for a hearty and satisfying meal that’s perfect for any occasion, then look no further than savory stuffed chicken with garlic mashed potatoes and roasted vegetables. This dish is packed with flavor and is sure to impress your guests.
Ingredients
To make savory stuffed chicken with garlic mashed potatoes and roasted vegetables, you will need the following ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup of cooked spinach
- 1 cup of ricotta cheese
- 1/2 cup of grated Parmesan cheese
- 1/4 cup of chopped fresh parsley
- 1 teaspoon of garlic powder
- Salt and pepper to taste
- 4 large potatoes
- 1/4 cup of milk
- 4 tablespoons of butter
- 1 teaspoon of minced garlic
- 1 teaspoon of dried thyme
- 1 teaspoon of dried rosemary
- 1 teaspoon of dried oregano
- 4 cups of mixed vegetables (such as carrots, green beans, and bell peppers)
- 2 tablespoons of olive oil
- Salt and pepper to taste
Instructions
Making the Stuffed Chicken:
- Preheat your oven to 375°F.
- In a mixing bowl, combine the cooked spinach, ricotta cheese, Parmesan cheese, parsley, garlic powder, salt, and pepper.
- Using a sharp knife, cut a pocket into each chicken breast, being careful not to cut all the way through.
- Stuff each chicken breast with the spinach and cheese mixture.
- Place the stuffed chicken breasts in a baking dish and bake for 25-30 minutes or until the chicken is cooked through.
Making the Garlic Mashed Potatoes:
- Peel and chop the potatoes into small pieces.
- Boil the potatoes in a pot of salted water until they are soft and tender.
- Drain the potatoes and return them to the pot.
- Add the milk, butter, minced garlic, thyme, rosemary, oregano, salt, and pepper to the pot.
- Mash the potatoes until they are smooth and creamy.
Making the Roasted Vegetables:
- Preheat your oven to 400°F.
- Chop the mixed vegetables into bite-sized pieces.
- Spread the vegetables on a baking sheet and drizzle with olive oil.
- Sprinkle with salt and pepper to taste.
- Bake for 20-25 minutes or until the vegetables are tender and slightly browned.
Serving Suggestions
To serve savory stuffed chicken with garlic mashed potatoes and roasted vegetables, place a stuffed chicken breast on each plate and spoon some garlic mashed potatoes and roasted vegetables on the side. Garnish with fresh parsley and serve immediately.
Conclusion
Savory stuffed chicken with garlic mashed potatoes and roasted vegetables is a delicious and satisfying meal that’s perfect for any occasion. With its combination of flavors and textures, this dish is sure to become a family favorite. So why not give it a try today?