Sweet and Spicy Autumn Harvest Pie

Introduction

Autumn is the perfect time to indulge in warm and comforting desserts. One of the most popular autumn desserts is the classic pumpkin pie. However, if you’re looking for something a little different this year, try making a sweet and spicy autumn harvest pie. This pie is a unique combination of sweet and savory flavors that will tantalize your taste buds.

Ingredients

To make this delicious pie, you will need the following ingredients:

• 1 9-inch pie crust
• 1 cup mashed sweet potatoes
• 1 cup mashed butternut squash
• 1/2 cup brown sugar
• 1/4 cup maple syrup
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/4 teaspoon ginger
• 1/4 teaspoon cloves
• 1/4 teaspoon salt
• 3 eggs, beaten
• 1 cup heavy cream

Instructions

1. Preheat your oven to 350 degrees F.
2. In a large bowl, combine the sweet potatoes, butternut squash, brown sugar, maple syrup, cinnamon, nutmeg, ginger, cloves, and salt.
3. Add the beaten eggs and heavy cream to the bowl and mix well.
4. Pour the mixture into the pie crust.
5. Bake for 45-50 minutes or until the filling is set.
6. Let the pie cool before serving.

Serving Suggestions

This sweet and spicy autumn harvest pie is best served warm with a dollop of whipped cream on top. You can also serve it with a scoop of vanilla ice cream for an extra special treat. This pie is perfect for Thanksgiving or any autumn gathering.

Conclusion

If you’re looking for a unique and delicious autumn dessert, try making a sweet and spicy autumn harvest pie. This pie is a perfect combination of sweet and savory flavors that will satisfy your taste buds. With its warm and comforting flavors, this pie is sure to become a new fall favorite.