Savory Bites: Cheesy Garlic Pull-Apart Bread
Introduction
Bread is a staple food that is enjoyed by many people around the world. It is versatile and can be made in different ways, including savory bread. One of the most popular savory bread recipes is the cheesy garlic pull-apart bread. It is a delicious and easy-to-make recipe that can be enjoyed as a snack or appetizer.
Ingredients
To make cheesy garlic pull-apart bread, you will need the following ingredients:
- 1 large loaf of bread
- 1 cup of shredded mozzarella cheese
- 1/2 cup of butter, melted
- 4 cloves of garlic, minced
- 2 tablespoons of fresh parsley, chopped
- 1/4 teaspoon of salt
Instructions
To make cheesy garlic pull-apart bread, follow these simple steps:
- Preheat your oven to 350°F (175°C).
- Cut the bread horizontally and vertically, making sure not to cut through the bottom crust.
- In a bowl, mix together the melted butter, minced garlic, chopped parsley, and salt.
- Brush the garlic butter mixture in between each slice of bread.
- Stuff the shredded mozzarella cheese in between each slice of bread.
- Wrap the bread in aluminum foil and bake for 15 minutes.
- Remove the aluminum foil and bake for an additional 10 minutes or until the cheese is melted and bubbly.
- Serve hot and enjoy!
Variations
There are many variations of cheesy garlic pull-apart bread that you can try. Here are a few ideas:
- Replace the mozzarella cheese with cheddar or parmesan cheese.
- Add chopped bacon or cooked sausage to the garlic butter mixture for a meaty twist.
- Add chopped jalapeños or red pepper flakes to the garlic butter mixture for a spicy kick.
- Top the bread with sliced tomatoes or olives before baking for added flavor.
Conclusion
Cheesy garlic pull-apart bread is a delicious and easy-to-make recipe that is perfect for any occasion. It is a crowd-pleaser that will leave your guests wanting more. With its simple ingredients and instructions, you can make this savory bread in no time. So go ahead and give it a try – your taste buds will thank you!