Recipe: Smoked Brisket Texas Pizza
Introduction
Pizza is a classic dish that can be customized in countless ways. For those who love the taste of barbecue, this Smoked Brisket Texas Pizza recipe is a must-try. The combination of tender smoked brisket, tangy barbecue sauce, and melted cheese on a crispy crust is sure to satisfy any craving.
Ingredients
- 1 pre-made pizza crust
- 1/2 cup barbecue sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup smoked brisket, chopped
- 1/4 cup red onion, sliced
- 1/4 cup fresh cilantro, chopped
Instructions
- Preheat your oven to 425°F.
- Place the pre-made pizza crust on a baking sheet or pizza stone.
- Spread the barbecue sauce evenly over the pizza crust, leaving a small border around the edges.
- Sprinkle the shredded mozzarella cheese over the barbecue sauce.
- Add the chopped smoked brisket on top of the cheese.
- Scatter the sliced red onion over the brisket.
- Bake the pizza in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
- Remove the pizza from the oven and sprinkle the chopped cilantro over the top.
- Slice and serve hot.
Tips and Variations
- If you don’t have pre-made pizza crust, you can make your own using a store-bought pizza dough or homemade dough recipe.
- Feel free to adjust the amount of barbecue sauce and cheese to your liking.
- For a spicier pizza, add some sliced jalapeños or a sprinkle of red pepper flakes.
- This recipe can also be made using leftover smoked brisket from a previous barbecue session.
Conclusion
This Smoked Brisket Texas Pizza is a delicious and easy way to combine two classic dishes into one. With its crispy crust, tangy barbecue sauce, and tender smoked brisket, it’s sure to be a hit with any crowd. So next time you’re craving pizza and barbecue, give this recipe a try!