Recipe: Moroccan Grilled Lamb Burgers With Mint Yogurt Sauce
Introduction
Moroccan cuisine is known for its bold flavors and unique spices, and this recipe for Moroccan grilled lamb burgers with mint yogurt sauce is no exception. The combination of juicy lamb, fragrant spices, and cooling yogurt sauce makes for a delicious and satisfying meal.
Ingredients
To make these flavorful burgers, you will need the following ingredients:
- 1 pound ground lamb
- 1/4 cup finely chopped onion
- 2 cloves garlic, minced
- 1 tablespoon paprika
- 1 teaspoon ground cumin
- 1/2 teaspoon ground coriander
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon cayenne pepper
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 hamburger buns
- Lettuce, tomato, and red onion for serving (optional)
For the mint yogurt sauce, you will need:
- 1 cup plain Greek yogurt
- 1/4 cup chopped fresh mint
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- In a large bowl, mix together the ground lamb, onion, garlic, paprika, cumin, coriander, cinnamon, cayenne pepper, salt, and black pepper until well combined.
- Divide the mixture into four equal portions and shape each portion into a patty.
- Preheat a grill or grill pan to medium-high heat.
- Grill the lamb burgers for 4-5 minutes per side, or until cooked to your desired level of doneness.
- While the burgers are cooking, make the mint yogurt sauce by mixing together the Greek yogurt, mint, lemon juice, salt, and pepper in a small bowl.
- When the burgers are done, remove them from the grill and let them rest for a few minutes.
- Toast the hamburger buns on the grill for a minute or two until lightly charred.
- To assemble the burgers, place a lamb patty on each bun and top with lettuce, tomato, and red onion (if desired). Drizzle with the mint yogurt sauce and serve immediately.
Conclusion
These Moroccan grilled lamb burgers with mint yogurt sauce are a delicious and unique twist on the classic burger. The combination of fragrant spices and cooling yogurt sauce make for a flavorful and satisfying meal that is sure to impress your family and friends. Give this recipe a try at your next barbecue or weeknight dinner and enjoy the bold flavors of Moroccan cuisine.