Fried Green Tomato Caprese Salad with Balsamic Reduction

Introduction

If you are looking for a unique twist on the classic caprese salad, look no further than the Fried Green Tomato Caprese Salad with Balsamic Reduction. This dish combines the traditional flavors of the caprese salad with the crispy texture of fried green tomatoes and a tangy balsamic reduction.

Ingredients

To make this delicious salad, you will need:

• 3-4 large green tomatoes
• 1 cup all-purpose flour
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 2 eggs, beaten
• 1 cup panko breadcrumbs
• 1/2 cup grated Parmesan cheese
• 1/4 cup olive oil
• 8 ounces fresh mozzarella cheese, sliced
• 1/4 cup fresh basil leaves, chopped
• 1/2 cup balsamic vinegar
• 2 tablespoons honey

Instructions

1. Preheat your oven to 375°F.
2. Cut the green tomatoes into thick slices.
3. In a shallow bowl, mix together the flour, salt, and pepper.
4. In another shallow bowl, beat the eggs.
5. In a third shallow bowl, mix together the panko breadcrumbs and Parmesan cheese.
6. Dip each tomato slice in the flour mixture, then the egg mixture, and finally the breadcrumb mixture.
7. Heat the olive oil in a large skillet over medium-high heat.
8. Add the breaded tomato slices to the skillet and cook for 2-3 minutes on each side or until golden brown.
9. Transfer the tomato slices to a baking sheet and bake for 10-12 minutes or until crispy.
10. In a small saucepan, combine the balsamic vinegar and honey.
11. Cook over medium heat for 5-7 minutes or until the mixture has thickened and reduced by half.
12. To assemble the salad, layer the fried green tomato slices with slices of fresh mozzarella cheese and chopped basil leaves.
13. Drizzle the balsamic reduction over the top of the salad.
14. Serve immediately and enjoy!

Conclusion

The Fried Green Tomato Caprese Salad with Balsamic Reduction is a delicious and unique twist on the classic caprese salad. With its crispy fried green tomatoes, creamy fresh mozzarella cheese, and tangy balsamic reduction, this salad is sure to become a new favorite. Give it a try at your next dinner party or family gathering and impress your guests with your culinary skills!